Strategic ownership Sabra now operates as a fully-owned PepsiCo unit as of December 3, 2024, signaling stronger distribution, shelf presence, and co-branded opportunities for sales expansion with PepsiCo's scale and channels.

Sustainability focus The brand emphasizes planet-positive food and sourcing from family farms, offering a compelling angle for retailers and food service partners prioritizing sustainable and responsible product lines.

Product expansion Recent launches include Barbecue and Buffalo flavors, plus roasted garlic and spicy harissa dips, indicating ongoing innovation and opportunities to cross-sell into retailers and foodservice with seasonal and trend-driven SKUs.

Scale and footprint Headquartered in New York with production in Virginia and a sizable employee base, Sabra demonstrates established national manufacturing and distribution capabilities suitable for large national chains and regional distributors.

Growth-ready profile Revenue range and category leadership in hummus position Sabra as a high-potential partner for private-label programs, co-branded assortments, and expansion into new retail formats and foodservice channels.