Salvatore's Hospitality logo

Salvatore's Hospitality Employee Directory

HospitalityNew York, United States51-200 Employees

Salvatore's Hospitality is a family‑owned hospitality group established in 1938, based in the Buffalo area of New York. The company began as a small restaurant on East Delavan Avenue and has since grown to encompass multiple properties and services, including The Garden Place Hotel, The Delavan Hotel, Salvatore's Italian Gardens Restaurant, Salvatore's Banquets and Catering, and Salvatore's Cafe. It operates within the hospitality industry, offering dining experiences, banquet and catering services, and hotel accommodations to a local and visiting clientele. The organization emphasizes a respectful and welcoming environment for both patrons and staff, reflecting its longstanding family ownership and multi-generational leadership. A recent focus has been on maintaining the quality of service and products across its properties while expanding its footprint in the Buffalo region.

Find Salvatore's Hospitality employees' phone numbers or email addresses

Salvatore's Hospitality Global Highlights

Location
Employees

North America
69

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  • United States Of America
    66
  • Canada
    2
  • Guatemala
    1

South America
4

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  • Brazil
    2
  • Bolivia
    1
  • Argentina
    1

Europe
2

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  • United Kingdom Of Great Britain And Northern Ireland
    2

Asia
1

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  • Philippines
    1

Salvatore's Hospitality's Leadership

  • Owner at Salvatore's Hospitality
    C. R.
    Owner
  • Principal at Salvatore's Hospitality
    P. D.
    Principal
  • Principal at Salvatore's Hospitality
    R. B.
    Principal
  • Food And Beverage Specialist at Salvatore's Hospitality
    T. S.
    Food And Beverage Specialist
  • Maitre D' at Salvatore's Hospitality
    D. L.
    Maitre D'
  • In House Florist at Salvatore's Hospitality
    J. C.
    In House Florist
  • Server at Salvatore's Hospitality
    L. B.
    Server
  • Bartender Server at Salvatore's Hospitality
    R. C.
    Bartender Server

Salvatore's Hospitality Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Human Resources
  • Business
  • Operations
  • Program & Project Management
  • Other
  • Business Development

Contact profiles from Salvatore's Hospitality

Name
Title
Contact
Location
Last Update
  • Owner at Salvatore's Hospitality
    C. R.
    Owner
    Oct 16, 2024
  • Principal at Salvatore's Hospitality
    P. D.
    Principal
    Oct 16, 2024
  • Principal at Salvatore's Hospitality
    R. B.
    Principal
    Oct 17, 2024
  • Food And Beverage Specialist at Salvatore's Hospitality
    T. S.
    Food And Beverage Specialist
    Oct 26, 2025
  • Maitre D' at Salvatore's Hospitality
    D. L.
    Maitre D'
    Oct 16, 2024
  • In House Florist at Salvatore's Hospitality
    J. C.
    In House Florist
    Oct 21, 2024
  • Server at Salvatore's Hospitality
    L. B.
    Server
    Apr 23, 2025
  • Bartender Server at Salvatore's Hospitality
    R. C.
    Bartender Server
    Apr 25, 2025
  • Bartender at Salvatore's Hospitality
    R. S.
    Bartender
    Apr 25, 2025

Frequently Asked Questions

What is Salvatore's Hospitality known for?

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Salvatore's Hospitality was founded in 1938 and operates in the Hospitality industry. You can contact Salvatore's Hospitality's main corporate office by phone at . Explore Salvatore's Hospitality's company overview page for more information.

What is Salvatore's Hospitality's most common email format?

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Salvatore's Hospitality employees' email format typically follows the pattern of FLast@salvatores.net. Trying to find reliable and up-to-date employee contact data? Find more Salvatore's Hospitality email formats with LeadIQ.

How many employees does Salvatore's Hospitality have currently?

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Salvatore's Hospitality has approximately 63 employees as of August 2026. These team members are located across 4 continents, including North America, South America and Europe.

Who are Salvatore's Hospitality's key employees and leadership?

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As of August 2026, Salvatore's Hospitality's key employees include:

  • Owner: C. R.
  • Principal: P. D.
  • Principal: R. B.
  • Food And Beverage Specialist: T. S.
  • Maitre D': D. L.

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