Saugatuck Kitchens
Food and Beverage ManufacturingConnecticut, United States11-50 Employees
Saugatuck Kitchens, part of the Catalina Foods Group family, has been creating hand-crafted hors d’oeuvres and appetizers since 1998. Founded by NYC restaurant chefs, we focus on small-batch production using premium ingredients for a “just made” taste. Our products are trusted by top foodservice operators, and we proudly hold SQF Level 3 Certification, reflecting our commitment to quality and food safety. Known for our Empanadas, Hand Pies, and hand-crafted hors d’oeuvres, Saugatuck Kitchens delivers catering-quality products to top-tier hotels, restaurants, and caterers across the country