Smokey Mo's BBQ
RestaurantsTexas, United States51-200 Employees
Smokey Mo’s BBQ is a mid-sized restaurant chain that specializes in Texas-style barbecue. Since 2000, the company has smoked all of its meats in-house daily at every location, a practice rooted in its Cedar Park origins. It began as a single family-owned store in Cedar Park and has since expanded to 17 locations across the Austin–San Antonio corridor and Conroe. The chain serves local communities seeking a neighborhood dining option, offering staples such as brisket, turkey, pork ribs, and sausage with homestyle sides. It maintains a history of community involvement, supporting local schools, churches, first responders, nonprofits, and MDA, and launched the Mo’Nation Donation program to help feed healthcare workers during COVID-19. In 2026, Smokey Mo’s announced expansion through franchise partnerships, including opening a location in Schertz and planning additional growth in Austin and Houston.