Smugglers' Notch Distillery Email Format

Beverage ManufacturingVermont, United States11-50 Employees

Smugglers' Notch Distillery is a small, family-owned beverage producer based in Jeffersonville, Vermont. It was established in 2010 by Ron Elliott, a retired business executive, and his son Jeremy Elliott, a chemist, who formed the venture after aligning their strengths and opportunities. The distillery produces spirits, including a gluten-free organic vodka that can be enjoyed neat or used in cocktails, and has earned recognition from beverage industry professionals and fans. 
Its products target vodka consumers and cocktail enthusiasts seeking gluten-free options, addressing preferences for both purity and mixability. Operating in the Beverage Manufacturing sector, the company participates in Vermont's craft-distillery landscape with distinctive offerings.

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