What is Sorrento Catering's NAICS code?

Sorrento Catering's NAICS code is 722 (Food Services and Drinking Places).

Insights

Mid-market catering San Francisco based catering firm with 11-50 employees and annual revenue in the multi-million range presents opportunities to target mid-market event planners, corporate clients, and local businesses seeking reliable full-service catering.

Digital marketing Presence of Google Ads Conversion Tracking and a modern tech stack suggests active online marketing; a sales approach could emphasize digital ordering, lead capture, and enhanced online menus to convert inquiries into bookings.

Local expansion Concentrated in San Francisco with room to scale across the Bay Area; target tech companies, universities, and event venues nearby for recurring catering programs and volume commitments.

Competitive landscape Similar firms show varied revenue bands with mid-sized teams; position Sorrento as a flexible partner for small to large events, offering customizable menus, staffing, and event coordination to win multi-event contracts.

Technology leverage Existing tech stack indicates capability for online experiences; propose upsell of online order portals, service app integrations, and data-driven catering packages to improve efficiency and client satisfaction.

Sorrento Catering Tech Stack

Sorrento Catering uses 8 technology products and services including Smartlook, WordPress, Shopify, and more. Explore Sorrento Catering's tech stack below.

Smartlook

Analytics

WordPress

Content Management System

Shopify

E-commerce

JSON-LD

Javascript Frameworks

core-js

Javascript Libraries

Lodash

Javascript Libraries

Priority Hints

Performance

HTTP/3

Web & Portal Technology

Sorrento Catering Email Formats	Example	Percentage
First@sorrentocatering.com	John@sorrentocatering.com	67%
FirstLast@sorrentocatering.com	JohnDoe@sorrentocatering.com	33%

Sorrento Catering Email Formats

Example

Percentage

First@sorrentocatering.com

John@sorrentocatering.com

67%

FirstLast@sorrentocatering.com

JohnDoe@sorrentocatering.com

33%

Frequently Asked Questions

What is Sorrento Catering's phone number?

You can contact Sorrento Catering's main corporate office by phone at

+1-415-377-****

. For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Sorrento Catering's official website and social media links?

Sorrento Catering's official website is sorrentocatering.com and has social profiles on LinkedIn.

How much revenue does Sorrento Catering generate?

As of July 2026, Sorrento Catering's annual revenue is estimated to be $1M - $10M.

What is Sorrento Catering's SIC code NAICS code?

Sorrento Catering's SIC code is 5812 - Eating Places NAICS code is 722 - Food Services and Drinking Places.

How many employees does Sorrento Catering have currently?

As of July 2026, Sorrento Catering has approximately 11 employees across 2 continents, including North AmericaOceania. Key team members include Head Chef: A. S.. Explore Sorrento Catering's employee directory with LeadIQ.

What industry does Sorrento Catering belong to?

Sorrento Catering operates in the Food and Beverage Services industry.

What technology does Sorrento Catering use?

Sorrento Catering's tech stack includes SmartlookWordPressShopifyJSON-LDcore-jsLodashPriority HintsHTTP/3.

What is Sorrento Catering's email format?

Sorrento Catering's email format typically follows the pattern of First@sorrentocatering.com. Find more Sorrento Catering email formats with LeadIQ.

Sorrento Catering

Q: How many employees does Sorrento Catering have currently?

Sorrento Catering has approximately 11 employees.

Q: What technology does Sorrento Catering use?

Sorrento Catering's tech stack includes Twemoji, RSS, Elementor, imagesLoaded, Apache.

Food and Beverage ServicesCalifornia, United States11-50 Employees

Sorrento Catering operates in the food and beverage services sector, providing catering offerings from its base in San Francisco. The company serves clients within the local market, delivering meals and related services for events and daily food service needs, with a focus on logistical coordination and customer support that align with event and hospitality requirements. Positioned in the San Francisco area, it operates as a smaller enterprise within the industry, offering a localized solution for clients seeking customized catering experiences. The business is located at 50 Post Street in San Francisco, California, and maintains operations with a modest workforce to support its service delivery.

Insights

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