Sprig and Sprout Email Format

RestaurantsDistrict of Columbia, United States2-10 Employees

Sprig & Sprout is a restaurant concept that offers authentic Vietnamese cuisine presented in a modern American style. Its aim is to bring Vietnamese flavors into the mainstream and into the quick and casual dining space, making them accessible to a broad American palate. The menu emphasizes fresh ingredients and straightforward preparation to highlight natural flavors while maintaining the dish's authentic character rather than adopting broader Pan-Asian trends.

Based in Washington, District of Columbia, the company operates in the quick-service and casual dining segment of the restaurant industry, targeting diners seeking traditional Vietnamese flavors in a fast, casual setting. Founded in 2012, Sprig & Sprout maintains a small team in its home market.

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