Stottle Winery
Beverage ManufacturingWashington, United States2-10 Employees
Stottle Winery is a small producer in the beverage manufacturing sector, focused on hand-crafted, small-batch wines sourced from notable vineyard partners in eastern Washington. At the Lacey, Washington facility, wines are produced through either stainless-steel fermentation or barrel fermentation with oak aging. The winery offers thirteen distinct wines. The company serves wine enthusiasts and hospitality venues seeking quality wines from the Puget Sound region. Wines are distributed through three tasting rooms—one at the winery in Lacey and additional locations in West Seattle and Hoodsport—and through selected wine shops, bars, and restaurants around Puget Sound.