Sustainability Leadership Taylor Shellfish Farms has a strong focus on sustainable shellfish farming in the nutrient-rich waters of Puget Sound, positioning it as an environmentally responsible brand that appeals to eco-conscious consumers and partners.

Established Market Presence With over 100 years of operation and annual revenues between $50 million and $100 million, the company demonstrates significant market stability and potential for collaborations in premium seafood distribution and retail outlets.

Growth Potential The company's sizeable workforce of up to 500 employees indicates ongoing operational scale and the possibility to expand its supply chain, partner network, or value-added seafood products.

Premium Product Appeal Located in the Pacific Northwest's pristine waters, Taylor Shellfish produces flavorful shellfish, providing opportunities to target high-end markets and foodservice providers seeking quality, locally sourced seafood.

Technology and Innovation While specific tech details are unavailable, the company’s long-standing success and modernized shellfish farming practices suggest potential for adopting advanced aquaculture technologies, creating avenues for innovative supply solutions.