Texas Ribs

Food and Beverage ServicesMexico City, Mexico51-200 Employees

Texas Ribs is a casual, family-oriented chain that serves American-style barbecue ribs in Mexico. The company was founded in 2005, opening its first two units in Metepec and Acapulco, with additional locations following in Acapulco and Mexico City through 2010. Based in Mexico City, it operates within the Food and Beverage Services industry. It runs a franchise program certificated by the Secretaría de Economía and offers territory exclusivity to franchisees.

Its target customers are families seeking a casual dining experience centered on ribs and related American dishes. Texas Ribs emphasizes a consistent service model and ongoing support for franchisees, including training and assistance. The business positions itself as a franchisable concept capable of expansion through additional units. It continues to pursue franchise expansion from its base in Mexico City, reflecting ongoing growth in the region.

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