How many email patterns does The Brinery use?

The Brinery uses 1 known email pattern.

What domain does The Brinery use for work emails?

The Brinery uses thebrinery.com for work email addresses.

Most Common Email Formats at The Brinery

The most accurate and popular The Brinery's email format is First@thebrinery.com (ex. John@thebrinery.com). The Brinery also uses as email structures. The Brinery uses up to 1 different email patterns.

The Brinery Email Formats	Example	Percentage
First@thebrinery.com	John@thebrinery.com	100%

Frequently Asked Questions

What does The Brinery do?

The Brinery was founded in 2010. The company's main headquarters is located in 4175 Whitmore Lake Road Ann Arbor, Michigan 48105 United Statesoperates in the Food and Beverage Manufacturing industry, along with similar companies like Real PicklesFarmhouse Culturewildbrine. You can visit thebrinery.com. Explore The Brinery's company overview page for more information.

What is The Brinery's email address format?

The Brinery's email format typically follows the pattern of First@thebrinery.com; this email format is used 100% of the time. Looking for more contact data? Unlock accurate emails and phone numbers from millions of profiles verified in real-time.

How many employees does The Brinery have currently?

The Brinery has approximately 3 employees as of May 2026. Key team members to contact include Owner: B. I.Director Of Operations: W. A.C.F.O: Chief Fermenting Officer: D. K.. For more team information and contact data, explore The Brinery's employee directory with LeadIQ.

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The Brinery Email Format

Food and Beverage ManufacturingMichigan, United States2-10 Employees

The Brinery is a small food and beverage producer based in Ann Arbor, Michigan, specializing in living, raw, unpasteurized fermented foods. It positions itself as a bridge between local farms, restaurants, and consumers by sourcing the majority of its produce from local family farms.

The company emphasizes fermentation guided by lactobacillus as a route to digestive health. In 2014 it joined the Washtenaw Food Hub as an anchor tenant, expanding storage capacity and enabling greater local sourcing, while production and community employment grew that year. It has earned several Good Food Awards recognitions, including the 2014 Sea Stag sauerkraut, a 2015 award for a collaborative kimchi with American Spoon, and the 2015 Best Pickle Award from Sandor Katz.

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Most Common Email Formats at The Brinery

Frequently Asked Questions

What does The Brinery do?

What is The Brinery's email address format?

How many employees does The Brinery have currently?

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What you can expect from LeadIQ:

The Brinery Email Format

Verify The Brinery email addresses

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