The London Meat Company Email Format
Food and Beverage ServicesNew York, United States11-50 Employees
The London Meat Company, based in New York City, operates in the food and beverage services sector with a history dating back to 1968. It concentrates on fresh, hand-selected beef and chicken and maintains USDA certification with on-site inspections to safeguard quality. The company serves the Mid-Atlantic region, including New York City and surrounding New Jersey markets, and reaches the tri-state area, supplying both local eateries and fine dining establishments as well as institutions. In addition to beef and chicken, the company offers pork, lamb, veal, foie gras, ducks, and cheeses from a mix of imported and domestic sources. All products are USDA certified and inspected on site, reflecting its adherence to regulatory standards. The organization maintains a mid-sized workforce and serves restaurants and other professional clients across the tri-state region.