The Seafood Shack Marina, Bar & Grill
RestaurantsFlorida, United States11-50 Employees
The Seafood Shack Marina, Bar & Grill operates as a waterfront restaurant and marina facility in Cortez, Florida, offering both land and boat access for visitors. Established in 1971, the venue sits along the Intracoastal Waterway and features a marina with numerous slips, complemented by a 180-seat restaurant that opened in 1972, delivering casual American cuisine with a Gulf Coast seafood focus. The property includes The Neptune Room, a private event space on the restaurant’s second floor capable of hosting up to 425 guests for weddings, business meetings, and other gatherings, illustrating a multi-use venue that serves both dining and event needs. The business has engaged in partnerships aimed at sustainable seafood sourcing, reflecting a broader industry emphasis on responsible fishing practices. Located in Cortez, the operation is part of a local fishing village environment and has undergone ownership changes over time, including acquisition by a Toronto-based development firm. }
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