The Strand House Email Format
RestaurantsCalifornia, United States51-200 Employees
The Strand House is a mid-sized restaurant based in Manhattan Beach, California, situated near the Manhattan Beach Pier with views of the Pacific. Executive Chef Greg Hozinsky leads a menu that reimagines traditional dishes using fresh, familiar ingredients sourced from local farms and other quality suppliers. The beverage program emphasizes handcrafted cocktails and a carefully assembled wine list. Its customers are local residents and visitors who seek well-prepared meals in a coastal setting. The Strand House operates within the restaurant industry as a full-service dining venue that combines a kitchen-led menu with a beverage program and a focus on regional sourcing.