tupelo Park City
Food and Beverage ServicesUtah, United States2-10 Employees
tupelo Park City operates in the food and beverage services sector, based in Park City, Utah. Its cuisine centers on recipes that use heritage ingredients in creative, unexpected ways. Chef Matt Harris collaborates with small-scale producers to source ingredients directly and handcrafts a menu that changes with the seasons. The operation is run by a small team, indicating a boutique, hands-on setup. The business is located in Park City, Utah, and concentrates on seasonal dishes that reflect its sourcing relationships.