Twigs Bistro & Martini Bar logo

Twigs Bistro & Martini Bar Employee Directory

Food and Beverage ServicesWashington, United States201-500 Employees

Twigs Bistro & Martini Bar is a mid-sized player in the food and beverage services industry, operating a bistro and martini bar concept based in Spokane, Washington. It serves diners seeking a casual dining experience complemented by cocktails, pairing meals with drinks. The enterprise traces its Spokane roots to the original River Park Square location opened in 2001 and later expanded to additional Spokane sites. The organization employs hundreds of people across its operations. 

Recent 2026 reporting notes changes to its footprint, including the closure of an office in Oildale, California, and the announcement that the S. Regal location is set to close during the summer. Despite these changes, the company remains anchored in Spokane as its base market.

Find Twigs Bistro & Martini Bar employees' phone numbers or email addresses

Twigs Bistro & Martini Bar Global Highlights

Location
Employees

North America
99

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  • United States Of America
    99

Europe
2

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  • Ukraine
    1
  • Austria
    1

Oceania
1

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  • Australia
    1

Twigs Bistro & Martini Bar's Leadership

  • General Manager at Twigs Bistro & Martini Bar
    J. G.
    General Manager
  • General Manager at Twigs Bistro & Martini Bar
    M. C.
    General Manager
  • General Manager at Twigs Bistro & Martini Bar
    T. B.
    General Manager
  • Bartender at Twigs Bistro & Martini Bar
    K. B.
    Bartender
  • Chef at Twigs Bistro & Martini Bar
    J. A.
    Chef
  • Sous Chef at Twigs Bistro & Martini Bar
    J. H.
    Sous Chef
  • Waitress at Twigs Bistro & Martini Bar
    E. B.
    Waitress
  • Line Cook And Prep Cook at Twigs Bistro & Martini Bar
    J. N.
    Line Cook And Prep Cook

Twigs Bistro & Martini Bar Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Other
  • Community & Social Services

Contact profiles from Twigs Bistro & Martini Bar

Name
Title
Contact
Location
Last Update
  • General Manager at Twigs Bistro & Martini Bar
    J. G.
    General Manager
    Sep 24, 2026
  • General Manager at Twigs Bistro & Martini Bar
    M. C.
    General Manager
    Oct 17, 2024
  • General Manager at Twigs Bistro & Martini Bar
    T. B.
    General Manager
    Oct 23, 2024
  • Bartender at Twigs Bistro & Martini Bar
    K. B.
    Bartender
    Jun 28, 2026
  • Chef at Twigs Bistro & Martini Bar
    J. A.
    Chef
    Jun 25, 2026
  • Sous Chef at Twigs Bistro & Martini Bar
    J. H.
    Sous Chef
    Sep 01, 2026
  • Waitress at Twigs Bistro & Martini Bar
    E. B.
    Waitress
    Oct 21, 2024
  • Line Cook And Prep Cook at Twigs Bistro & Martini Bar
    J. N.
    Line Cook And Prep Cook
    Oct 23, 2024
  • Martini Bar And Marketing at Twigs Bistro & Martini Bar
    M. H.
    Martini Bar And Marketing
    Aug 20, 2026
  • Busser at Twigs Bistro & Martini Bar
    T. L.
    Busser
    Apr 24, 2025

Frequently Asked Questions

What is Twigs Bistro & Martini Bar known for?

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Twigs Bistro & Martini Bar operates in the Food and Beverage Services industry. You can contact Twigs Bistro & Martini Bar's main corporate office by phone at . Explore Twigs Bistro & Martini Bar's company overview page for more information.

What is Twigs Bistro & Martini Bar's most common email format?

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Twigs Bistro & Martini Bar employees' email format typically follows the pattern of FLast@twigsbistro.com. Trying to find reliable and up-to-date employee contact data? Find more Twigs Bistro & Martini Bar email formats with LeadIQ.

How many employees does Twigs Bistro & Martini Bar have currently?

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Twigs Bistro & Martini Bar has approximately 211 employees as of September 2026. These team members are located across 3 continents, including North America, Europe and Oceania.

Who are Twigs Bistro & Martini Bar's key employees and leadership?

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As of September 2026, Twigs Bistro & Martini Bar's key employees include:

  • General Manager: J. G.
  • General Manager: M. C.
  • General Manager: T. B.
  • Bartender: K. B.
  • Chef: J. A.

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