Union Square Hospitality Group Employee Directory
RestaurantsNew York, United States501-1000 Employees
Union Square Hospitality Group is a New York City-based organization that operates a portfolio of dining concepts, including restaurants, cafes, and bars. Founded by Danny Meyer in 1985 with the opening of Union Square Cafe, the group has grown to offer services beyond its venues, such as operational consulting and Union Square Events, its catering and events business, and it helped create Shake Shack. Its footprint extends across New York, Las Vegas, and Washington, D.C., and the company has earned numerous James Beard Awards. The organization emphasizes attracting and developing its staff as a central factor in its approach to hospitality. Recent developments include plans to launch a full-service restaurant in Brooklyn in 2028.