Insights

Experiential dining UrbanCHEF offers hands-on cooking classes with family-style meals and wine options, indicating opportunities to upsell private events, corporate team-building programs, and premium dining experiences for groups.

Small team scale With a lean team of 2-10 employees, there is potential to partner on joint marketing, franchising pilots, or outsourced event management to scale class capacity and expand service areas.

Digital presence The tech stack includes Wix, Google Cloud CDN, MySQL, and analytics tools, suggesting opportunities to optimize online booking flows, run targeted ads, and implement more robust CRM integrations to drive conversions.

Financial foothold Reported revenue in the tens of millions range indicates readiness for strategic partnerships, additional class formats, or enterprise offers, such as custom cooking workshops for larger corporate clients.

Houston focus Local market emphasis in Houston with a diverse class lineup creates sales potential through partnerships with hotels, venues, and local businesses, plus expansion to nearby corporate clients seeking team-building experiences.

urbanCHEF, Inc. Tech Stack

urbanCHEF, Inc. uses 8 technology products and services including Wix, WordPress, Webpack, and more. Explore urbanCHEF, Inc.'s tech stack below.

Wix

Content Management System

WordPress

Content Management System

Webpack

Development

Wix eCommerce

E-commerce

Google Workspace

Google Cloud

Infrastructure As A Service

Sentry

Issue Trackers

RequireJS

Javascript Frameworks

urbanCHEF, Inc. Email Formats	Example	Percentage
FLast@urbanchefhouston.com	JDoe@urbanchefhouston.com	100%

urbanCHEF, Inc. Email Formats

Example

Percentage

FLast@urbanchefhouston.com

JDoe@urbanchefhouston.com

100%

Frequently Asked Questions

What is urbanCHEF, Inc.'s official website and social media links?

urbanCHEF, Inc.'s official website is urbanchefhouston.com and has social profiles on LinkedIn.

How much revenue does urbanCHEF, Inc. generate?

As of August 2026, urbanCHEF, Inc.'s annual revenue is estimated to be $10M - $25M.

What is urbanCHEF, Inc.'s NAICS code?

urbanCHEF, Inc.'s NAICS code is 713 - Amusement, Gambling, and Recreation Industries.

How many employees does urbanCHEF, Inc. have currently?

As of August 2026, urbanCHEF, Inc. has approximately 7 employees across 2 continents, including North America and Asia. Key team members include Executive Chef And President: L. B., Co-Owner: S. G. and Director: R. S. Explore urbanCHEF, Inc.'s employee directory with LeadIQ.

What industry does urbanCHEF, Inc. belong to?

urbanCHEF, Inc. operates in the Recreational Facilities industry.

What technology does urbanCHEF, Inc. use?

urbanCHEF, Inc.'s tech stack includes Wix, WordPress, Webpack, Wix eCommerce, Google Workspace, Google Cloud, Sentry and RequireJS.

What is urbanCHEF, Inc.'s email format?

urbanCHEF, Inc.'s email format typically follows the pattern of FLast@urbanchefhouston.com. Find more urbanCHEF, Inc. email formats with LeadIQ.

When was urbanCHEF, Inc. founded?

urbanCHEF, Inc. was founded in 2005.

urbanCHEF, Inc.

Q: What is urbanCHEF, Inc.'s official website and social media links?

urbanCHEF, Inc.'s official website is urbanchefhouston.com. urbanCHEF, Inc. has social profiles on LinkedIn.

Q: How many employees does urbanCHEF, Inc. have currently?

urbanCHEF, Inc. has approximately 7 employees.

Q: What technology does urbanCHEF, Inc. use?

urbanCHEF, Inc.'s tech stack includes React, Google Tag Manager, Open Graph, HSTS, JSON-LD.

Q: What is urbanCHEF, Inc.'s NAICS code?

urbanCHEF, Inc.'s NAICS code is 713 (Amusement, Gambling, and Recreation Industries).

Recreational FacilitiesTexas, United States2-10 Employees

urbanCHEF, Inc. operates in the recreational facilities sector and is based in Houston, Texas. The company provides hands-on cooking classes designed to improve practical culinary skills and deepen understanding of ingredients and cooking techniques, helping participants cook with confidence for themselves and others. It is a small operation with a focused team.

Its offerings span classes for all skill levels and preferences, including knife skills workshops, kids programs, singles' nights, date nights, private and group sessions, and corporate team-building events. Evening classes include a family-style meal, and participants may bring wine or purchase a bottle on site. The business targets individuals seeking culinary education as well as organizations seeking team-building experiences.

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