Insights

Premium Brand Appeal Vlaamsch Broodhuys positions itself as a high-quality, artisanal bakery that emphasizes culinary expertise and premium ingredients, creating opportunities to promote premium packaging, specialty product lines, or exclusive collaborations with gourmet food brands.

Growing Market Niche With a focus on traditional sourdough bread and a mission to reconnect consumers with authentic bread, the company appeals to health-conscious and artisanal food enthusiasts, providing a target market for health-focused marketing and natural ingredient supply partnerships.

Digital Engagement Their use of WordPress and social media integrations like Instagram Feed suggests an active online presence, offering potential for expanding digital marketing services, e-commerce solutions, or influencer collaborations to increase brand reach and online sales.

Local Expansion Potential Located in South Holland with an emphasis on connecting Dutch households to quality bread, Vlaamsch Broodhuys has opportunities to expand regional distribution channels, open new outlets, or partner with local horeca to increase shelf and door sales.

Competitive Positioning As a smaller, artisan-focused company compared to larger competitors with substantial revenues, there is potential to tailor solutions that support operational efficiency, brand differentiation, and loyalty programs to elevate their market presence and customer retention.

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Vlaamsch Broodhuys Tech Stack

Vlaamsch Broodhuys uses 8 technology products and services including Cloudflare CDN, Cloudflare, WordPress, and more. Explore Vlaamsch Broodhuys's tech stack below.

  • Cloudflare CDN
    Content Delivery Network
  • Cloudflare
    Content Management System
  • WordPress
    Content Management System
  • Font Awesome
    Font Scripts
  • Chosen
    Javascript Frameworks
  • X-Content-Type-Options
    Web & Portal Technology
  • Smash Balloon Instagram Feed
    Web Platform Extensions
  • Instagram Feed for WordPress
    Widgets

Media & News

Vlaamsch Broodhuys's Email Address Formats

Vlaamsch Broodhuys uses at least 1 format(s):
Vlaamsch Broodhuys Email FormatsExamplePercentage
FLast@vlaamschbroodhuys.nlJDoe@vlaamschbroodhuys.nl
60%
FMiddleLast@vlaamschbroodhuys.nlJMichaelDoe@vlaamschbroodhuys.nl
23%
First@vlaamschbroodhuys.nlJohn@vlaamschbroodhuys.nl
17%

Frequently Asked Questions

Where is Vlaamsch Broodhuys's headquarters located?

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Vlaamsch Broodhuys's main headquarters is located at 29 Schiedamsedijk Vlaardingen, South Holland 3134 Netherlands. The company has employees across 1 continents, including Europe.

What is Vlaamsch Broodhuys's official website and social media links?

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Vlaamsch Broodhuys's official website is vlaamschbroodhuys.nl and has social profiles on LinkedIn.

What is Vlaamsch Broodhuys's SIC code NAICS code?

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Vlaamsch Broodhuys's SIC code is 4899 - Communications Services, Not Elsewhere Classified NAICS code is 722 - Food Services and Drinking Places.

How many employees does Vlaamsch Broodhuys have currently?

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As of April 2026, Vlaamsch Broodhuys has approximately 107 employees across 1 continents, including Europe. Key team members include Owner: D. R.Owner: D. R.Manager Hr: S. F.. Explore Vlaamsch Broodhuys's employee directory with LeadIQ.

What industry does Vlaamsch Broodhuys belong to?

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Vlaamsch Broodhuys operates in the Food and Beverage Services industry.

What technology does Vlaamsch Broodhuys use?

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Vlaamsch Broodhuys's tech stack includes Cloudflare CDNCloudflareWordPressFont AwesomeChosenX-Content-Type-OptionsSmash Balloon Instagram FeedInstagram Feed for WordPress.

What is Vlaamsch Broodhuys's email format?

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Vlaamsch Broodhuys's email format typically follows the pattern of FLast@vlaamschbroodhuys.nl. Find more Vlaamsch Broodhuys email formats with LeadIQ.

When was Vlaamsch Broodhuys founded?

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Vlaamsch Broodhuys was founded in 1996.

Vlaamsch Broodhuys

Food and Beverage ServicesSouth Holland, Netherlands51-200 Employees

Vlaamsch Broodhuys bakt zoals topkoks koken; met hoogwaardige ingrediënten, culinaire bezieling en jarenlange ervaring. Sinds 1996 bakken Dimitri Roels en zijn bakkers voedzaam en smaakvol zuurdesembrood. Vlaamsch Broodhuys liet topchefs, en later ook de Nederlandse huishoudens, kennis maken met brood zoals brood bedoeld is. Dimitri Roels wist dat hij in die tijd een pioniersrol had. Hij was toen al zeker van zijn zaak, en had een missie om mensen weer bewust laten genieten van brood, elke dag opnieuw. Met succes, want iedereen die de geur van echt brood ruikt kan niet meer terug. Goed brood verbindt de mensen aan tafel, en is niet meer weg te denken uit onze broodcultuur.

Section iconCompany Overview

Headquarters
29 Schiedamsedijk Vlaardingen, South Holland 3134 Netherlands
SIC Code
4899 - Communications Services, Not Elsewhere Classified
NAICS Code
722 - Food Services and Drinking Places
Founded
1996
Employees
51-200

Section iconMedia & News

Section iconFunding & Financials

  • $1M

    Vlaamsch Broodhuys's revenue is estimated to be in the range of $1M

Section iconFunding & Financials

  • $1M

    Vlaamsch Broodhuys's revenue is estimated to be in the range of $1M

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