Global extrusion leader Position Wenger as a global leader in extrusion cooking and drying with a 90-year track record, targeting opportunities across human nutrition, pet food, aquatic feeds, and engineered industrial products to expand cross-market adoption of Wenger’s technology and processes.

Expansion and modernization Leverage Wenger’s ongoing investments in the Technical Center and facility renovations as proof points for scalable capacity, customization, and R&D collaboration with customers seeking co-development, pilot testing, or rapid prototyping.

Innovation partnerships Capitalize on recent EXPRO AI launch and AI-enabled extrusion capabilities to upsell advanced process control, data-driven optimization, and digital solutions for customers aiming to improve yield, consistency, and throughput.

Strong growth signals Highlight revenue range and export award history to engage potential distributors and global OEMs seeking reliable long-term partners with proven export performance and multinational market reach.

Strategic alignment Align with Marel’s global food processing ecosystem to cross-sell integrated equipment and turnkey lines, offering customers a single supplier for extrusion, drying, control systems, and post-processing enhancements.