ZOVS BISTRO, INC Employee Directory
RestaurantsCalifornia, United States11-50 Employees
ZOVS BISTRO, INC operates a regional restaurant group focused on Mediterranean-inspired cuisine, with a portfolio that includes Zov's Restaurants, Bars, Cafes and a bakery. Based in Southern California, the company serves customers in Tustin, Newport, Irvine, and at John Wayne Airport, offering a menu that blends Middle Eastern, Mediterranean, Israeli, Lebanese and Arabic flavors, complemented by award-winning pastries. The business supports both dine-in and catering services, including wedding, party, and special events catering throughout Orange County, addressing the needs of diners seeking diverse, flavorful fare and occasion-specific service. Established in 1987 by Armenian chef Zov Karamardian, the company positions itself within the casual dining segment, expanding its footprint over time to multiple locations and a focus on regional culinary experiences. Recent developments include expansion efforts and the opening of a new location in San Clemente, reflecting continued growth in its regional footprint.