Insights

Growth potential Atlanta-based restaurant group operates multiple concepts including Meehan's Public House, Cibo e Beve, Food 101, Smoke Ring, and 101 Steak, indicating diversification and cross-selling opportunities across casual dining and hospitality services.

Mid-market scale Revenue range of 1M to 10M and 11-50 employees place the company in the mid-market segment, suggesting receptiveness to scalable, value-focused partnerships, vendor programs, and enterprise-style deals without complex procurement.

Expansion footprint Presence in Atlanta and Rosemary Beach with multiple locations signals potential for regional supplier relationships, logistics optimization, and multi-unit discounting or negotiated terms for national food service vendors.

Tech readiness Adoption of modern tech stack elements such as Webpack, PWA, Google Maps, and Tag Manager shows openness to digital tools, online ordering, loyalty integrations, and data-driven marketing partnerships.

Hospitality branding Strong emphasis on neighborhood concepts and community-led experiences creates opportunities for collaboration on events, brand partnerships, sponsorships, and localized promotional campaigns with beverage, décor, or hospitality suppliers.

Similar companies to 101 Concepts Restaurant Group

101 Concepts Restaurant Group Tech Stack

101 Concepts Restaurant Group uses 8 technology products and services including Amazon Web Services, Google Workspace, Google Cloud, and more. Explore 101 Concepts Restaurant Group's tech stack below.

101 Concepts Restaurant Group's Email Address Formats

101 Concepts Restaurant Group uses at least 3 email formats:
101 Concepts Restaurant Group Email FormatsExamplePercentage
First@101concepts.comJohn@101concepts.com
73%
FLast@101concepts.comJDoe@101concepts.com
20%
Last@101concepts.comDoe@101concepts.com
7%

Frequently Asked Questions

What is 101 Concepts Restaurant Group's official website and social media links?

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101 Concepts Restaurant Group's official website is 101concepts.com and has social profiles on LinkedIn.

How much revenue does 101 Concepts Restaurant Group generate?

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As of August 2026, 101 Concepts Restaurant Group's annual revenue is estimated to be $1M - $10M.

What is 101 Concepts Restaurant Group's NAICS code?

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101 Concepts Restaurant Group's NAICS code is 722 - Food Services and Drinking Places.

How many employees does 101 Concepts Restaurant Group have currently?

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As of August 2026, 101 Concepts Restaurant Group has approximately 14 employees across 1 continents, including North America. Key team members include President & Co-Owner: S. B., Maître D: A. R. and Server: N. C. Explore 101 Concepts Restaurant Group's employee directory with LeadIQ.

What industry does 101 Concepts Restaurant Group belong to?

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101 Concepts Restaurant Group operates in the Food and Beverage Services industry.

What technology does 101 Concepts Restaurant Group use?

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101 Concepts Restaurant Group's tech stack includes Amazon Web Services, Google Workspace, Google Cloud, Modernizr, PWA, SpotHopper, Microsoft Azure and X-Content-Type-Options.

What is 101 Concepts Restaurant Group's email format?

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101 Concepts Restaurant Group's email format typically follows the pattern of First@101concepts.com. Find more 101 Concepts Restaurant Group email formats with LeadIQ.

When was 101 Concepts Restaurant Group founded?

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101 Concepts Restaurant Group was founded in 1999.
101 Concepts Restaurant Group logo

101 Concepts Restaurant Group

Food and Beverage ServicesGeorgia, United States11-50 Employees

101 Concepts Restaurant Group is a Atlanta-based operator in the food and beverage services sector, managing a portfolio of neighborhood-focused restaurants and pubs in Atlanta and Rosemary Beach, Florida. The firm was formed by a close-knit team whose background includes working together in New York and college residence, and who established ventures such as SOHO, Meehan’s Public House, Cibo e Beve, Food 101, Smoke Ring, Restaurant Paradis, and 101 Steak. Its establishments emphasize approachable yet distinctive concepts intended to serve local communities with casual dining and hospitality experiences. The company positions itself around entrepreneurial collaboration and a culture of shared work ethic, leveraging relationships with guests and neighborhoods to sustain a varied lineup of venues. Based in Atlanta, the organization operates within the food and beverage services industry, with a focus on creating neighborhood destinations through multiple restaurant concepts. A recent development noted is the expansion of its footprint to Rosemary Beach with Restaurant Paradis and the introduction of diverse concepts across its portfolio.

Section iconCompany Overview

NAICS Code
722 - Food Services and Drinking Places
Founded
1999
Employees
11-50

Section iconFunding & Financials

  • $1M - $10M

    101 Concepts Restaurant Group's revenue is estimated to be in the range of $1M - $10M

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