Insights

Focus on expansion Established Atlanta restaurant group with multiple concepts and a catering division, presenting opportunities to cross-sell catering services, event packages, and branded experiences to existing and new corporate clients.

Executive leadership changes Regular executive chef appointments across diverse concepts suggest openness to partnerships with culinary professionals or tasting events, enabling collaborations for menu development, special events, and premier dining experiences.

Digital and delivery readiness Existing tech stack includes digital and analytics tools and a DoorDash partnership, indicating readiness for expanded off-premises programs, loyalty integrations, and targeted digital marketing initiatives to boost revenue channels.

Revenue scale with scope Revenue range indicates a mid-market hospitality group with room for growth through additional concepts, private dining, and national or regional catering contracts, appealing to mid-size enterprise clients seeking curated catering solutions.

Strategic partnerships Multiple locations and a robust catering division create opportunities to partner with event planners, corporations, and community organizations for hosted events, pop-ups, and experiential dining experiences that drive new customer acquisition.

Fifth Group Restaurants Tech Stack

Fifth Group Restaurants uses 8 technology products and services including Snowplow, Sentry, TweenMax, and more. Explore Fifth Group Restaurants's tech stack below.

  • Snowplow
    Analytics
  • Sentry
    Issue Trackers
  • TweenMax
    Javascript Frameworks
  • Backbone.js
    Javascript Frameworks
  • Loadable-Components
    Javascript Libraries
  • Ruby
    Programming Languages
  • Material UI
    UI Frameworks
  • Facebook
    Widgets

Fifth Group Restaurants's Email Address Formats

Fifth Group Restaurants uses at least 1 format(s):
Fifth Group Restaurants Email FormatsExamplePercentage
FLast@fifthgroup.comJDoe@fifthgroup.com
99%
LF@fifthgroup.comDJ@fifthgroup.com
1%

Frequently Asked Questions

What is Fifth Group Restaurants's phone number?

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You can contact Fifth Group Restaurants's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Fifth Group Restaurants's official website and social media links?

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Fifth Group Restaurants's official website is fifthgroup.com and has social profiles on LinkedIn.

What is Fifth Group Restaurants's SIC code NAICS code?

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Fifth Group Restaurants's SIC code is 5812 - Eating Places NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Fifth Group Restaurants have currently?

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As of July 2026, Fifth Group Restaurants has approximately 198 employees across 3 continents, including North AmericaEuropeSouth America. Key team members include Owner: J. P.Assistant Controller: C. O.Director Of Operations: D. B.. Explore Fifth Group Restaurants's employee directory with LeadIQ.

What industry does Fifth Group Restaurants belong to?

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Fifth Group Restaurants operates in the Restaurants industry.

What technology does Fifth Group Restaurants use?

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Fifth Group Restaurants's tech stack includes SnowplowSentryTweenMaxBackbone.jsLoadable-ComponentsRubyMaterial UIFacebook.

What is Fifth Group Restaurants's email format?

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Fifth Group Restaurants's email format typically follows the pattern of FLast@fifthgroup.com. Find more Fifth Group Restaurants email formats with LeadIQ.

When was Fifth Group Restaurants founded?

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Fifth Group Restaurants was founded in 1993.
Fifth Group Restaurants logo

Fifth Group Restaurants

RestaurantsGeorgia, United States51-200 Employees

Fifth Group Restaurants is a mid-sized restaurant group based in Atlanta that operates a portfolio of dining concepts and a catering division. Since its inception in 1993, the company has offered varied, mood-driven dining experiences through brands such as South City Kitchen Midtown and Vinings, La Tavola, Ecco, Alma Cocina, Lure, and Ela. The group focuses on providing food and drink that cater to different occasions and tastes, rather than a single, uniform dining style. Bold Catering Design & Experiences serves as its catering arm, extending the group’s reach into events and private dining. 

The company targets diners in the Atlanta area seeking diverse culinary experiences across casual to more sophisticated settings, delivered through multiple concepts under one umbrella. A recent development includes the appointment of Darragh Dudley as executive chef of Ela in December 2023, reflecting ongoing leadership changes within its kitchen operations.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
1993
Employees
51-200

Section iconFunding & Financials

  • $10M$25M

    Fifth Group Restaurants's revenue is estimated to be in the range of $10M$25M

Section iconFunding & Financials

  • $10M$25M

    Fifth Group Restaurants's revenue is estimated to be in the range of $10M$25M

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