3Sixty Dining Intelligence Email Format
HospitalityUnited States51-200 Employees
3Sixty Dining Intelligence provides restaurant consulting services in the following areas:
Concept Design & Development
* Brand Development
* Brand Positioning
* New Menu Design
* Recipe Development
* Service Guides and Modeling
Restaurant Openings
* Training Module Development
* Employee Selection Tools
* Purchasing, Vendor & Contract Design
* One-on-One Coaching
* Step-by-Step Opening Outline
* Equipment Procurement
* Architectural Design, including Kitchen Layouts
* Customized Woodworking/Millworking
* Wine List Creation
* Beverage Program Development
Culinary Development & Menu Engineering
* Menu Development
* Menu Layout & Design
* Recipe Development, Costing & Testing
* Menu Elasticity Analysis
Training and Development
* Succession Planning
* Management Role-Playing & Coaching Services
* Hourly Training Program Development
* Management Training Program Development
Standard Operating Procedures
* System Development
* Staff Beverage Training Modules
* Employee Handbook Development
Profit & Loss Statement Guidance
* COS Evaluation
* Labor Model Development
* Incentive Program Development
* Loss Prevention