A Good Egg Dining Group

HospitalityOklahoma, United States51-200 Employees

A Good Egg Dining Group is a restaurant organization based in Oklahoma City that operates a collection of dining concepts, including Cheever's Café, Iron Star BBQ, Red PrimeSteak, Tucker's Onion Burgers, Republic Gastropub, Kitchen No. 324, Drake Seafood & Oysterette, Barrios Fine Mexican Dishes, and Mexican Radio. The group focuses on delivering consistent execution, attentive service, hospitality, and culinary trust to create memorable dining experiences for guests. Its portfolio spans diverse cuisines, targeting diners seeking quality food and a welcoming atmosphere across Oklahoma City and Tulsa. Founded by Keith and Heather Paul, the company emphasizes a philosophy of “good eggs” through a people-centered approach to food and hospitality. Based in Oklahoma City, the organization employs a workforce that supports its multi-concept restaurant operations within the hospitality industry.

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