Boutique scale Target mid-sized regional distributors and high-end culinary programs in Colorado and New Mexico, highlighting Altamira’s niche as a premier specialty foods distributor with a curated 400+ product lines and a focus on high-end ingredients.

Premium product focus Leverage strengths in olive oil, exotic cheeses, frozen pastries, cured meats, chocolate, pastry ingredients, and baking supplies to cross-sell to chefs seeking premium, unique ingredients and locally produced, sustainable Rocky Mountain products.

Regional reach Position as a trusted local partner across the Front Range and Rocky Mountain region including Denver, Boulder, Colorado Springs, Santa Fe, Albuquerque, Taos, and resort towns, offering reliable distribution and chef support.

Chef support Emphasize dedicated sales reps who help chefs source high-end ingredients, presenting an opportunity to deepen relationships through culinary programs, menu development assistance, and personalized sourcing guidance.

Growth readiness Capitalize on moderate revenue scale and growth potential by offering value-added services such as sourcing customization, sustainable and locally produced products, and scalable logistics to attract mid-market hospitality chains and gourmet grocers expanding in the region.