Andy's Frozen Custard Employee Directory
RestaurantsMissouri, United States1001-5000 Employees
Andy’s Frozen Custard operates as a restaurant chain that specializes in handcrafted frozen custard desserts. It originated in 1986 in Osage Beach, Missouri, founded by John and Carol Kuntz, and is now based in Springfield, Missouri. The company runs a network of company-owned and franchised stores across 15 states, emphasizing fresh preparation and quick service. Customers can join a loyalty program that earns points toward free treats, reflecting a consumer-focused approach to repeat business. The business positions itself as a sizable frozen custard–only chain in the United States, prioritizing product quality, customer service, and community involvement. In 2026, the company expanded its offices in Springfield and announced plans for a new headquarters building there, signaling ongoing growth.