Aquavit LLC
Food and Beverage ServicesNew York, United States51-200 Employees
Aquavit LLC operates a mid-sized dining venue in New York City that specializes in Scandinavian cuisine, blending traditional dishes with inventive technique. For more than two decades, the restaurant has been a prominent destination for Nordic dining in the city. The operation is led by chef and co-owner Marcus Samuelsson, a recognized figure in the culinary world who has earned multiple James Beard awards, including Best Chef in NYC; he was among the youngest chefs to receive a coveted three-star review from the New York Times, and Aquavit has earned that distinction twice. The establishment serves a customer base of diners seeking a high-quality Nordic dining experience that blends heritage with contemporary innovation. Aquavit resides in the food and beverage services industry and is anchored in New York, offering a refined Nordic dining option within a competitive hospitality market. The company is sized as a mid-sized operation, supporting a focused, high-end restaurant business. In recent news, it partnered with Explora Journeys, the MSC Group’s luxury travel brand, to curate a specialized culinary experience for guests aboard the Explora I.