Arcadia Center for Sustainable Food & Agriculture logo

Arcadia Center for Sustainable Food & Agriculture Employee Directory

Non-profit OrganizationsVirginia, United States11-50 Employees

Arcadia Center for Sustainable Food & Agriculture has about 25 employees across 2 continents, most of them in North America. By country, the largest groups are United States Of America (98%) and India (2%). Environmental Services and Business make up over half of the profiles with a known department. Arcadia Center for Sustainable Food & Agriculture's workforce spans 4 departments.

Find Arcadia Center for Sustainable Food & Agriculture employees' phone numbers or email addresses

Arcadia Center for Sustainable Food & Agriculture Global Highlights

Location
Employees

North America
40

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  • United States Of America
    40

Asia
1

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  • India
    1

North America accounts for 98% of Arcadia Center for Sustainable Food & Agriculture's workforce, followed by Asia (2%).

Arcadia Center for Sustainable Food & Agriculture's Leadership

  • Marketing Manager at Arcadia Center for Sustainable Food & Agriculture
    M. S.
    Marketing Manager
  • Community Innovation Manager at Arcadia Center for Sustainable Food & Agriculture
    R. M.
    Community Innovation Manager
  • Project Manager at Arcadia Center for Sustainable Food & Agriculture
    T. S.
    Project Manager
  • Cattle Manager at Arcadia Center for Sustainable Food & Agriculture
    W. L.
    Cattle Manager
  • Operations Staff at Arcadia Center for Sustainable Food & Agriculture
    R. C.
    Operations Staff
  • Board Member at Arcadia Center for Sustainable Food & Agriculture
    K. A. D.
    Board Member
  • Natural Resources Economist at Arcadia Center for Sustainable Food & Agriculture
    D. R.
    Natural Resources Economist
  • Volunteer at Arcadia Center for Sustainable Food & Agriculture
    K. H.
    Volunteer

Arcadia Center for Sustainable Food & Agriculture Employee Metrics

100%
50%
0%
2026
2025
  • Environmental Services
  • Business
  • Entrepreneurship
  • Community & Social Services
  • Other

Environmental Services is the largest department at 46% of profiles with a known department, followed by Business (31%) and Entrepreneurship (15%).

Contact profiles from Arcadia Center for Sustainable Food & Agriculture

Name
Title
Contact
Location
Last Update
  • Marketing Manager at Arcadia Center for Sustainable Food & Agriculture
    M. S.
    Marketing Manager
    Aug 04, 2026
  • Community Innovation Manager at Arcadia Center for Sustainable Food & Agriculture
    R. M.
    Community Innovation Manager
    Oct 03, 2026
  • Project Manager at Arcadia Center for Sustainable Food & Agriculture
    T. S.
    Project Manager
    Oct 22, 2024
  • Cattle Manager at Arcadia Center for Sustainable Food & Agriculture
    W. L.
    Cattle Manager
    Oct 22, 2024
  • Operations Staff at Arcadia Center for Sustainable Food & Agriculture
    R. C.
    Operations Staff
    Oct 22, 2024
  • Board Member at Arcadia Center for Sustainable Food & Agriculture
    K. A. D.
    Board Member
    Oct 19, 2026
  • Natural Resources Economist at Arcadia Center for Sustainable Food & Agriculture
    D. R.
    Natural Resources Economist
    Jul 14, 2025
  • Volunteer at Arcadia Center for Sustainable Food & Agriculture
    K. H.
    Volunteer
    Oct 23, 2024
  • Administrative Assistant at Arcadia Center for Sustainable Food & Agriculture
    L. M.
    Administrative Assistant
    Oct 21, 2024
  • Cob at Arcadia Center for Sustainable Food & Agriculture
    L. S.
    Cob
    Oct 05, 2023

Frequently Asked Questions

What are the largest departments at Arcadia Center for Sustainable Food & Agriculture?

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Environmental Services is the largest department at 46% of profiles with a known department, followed by Business (31%) and Entrepreneurship (15%). Arcadia Center for Sustainable Food & Agriculture's workforce spans 4 departments.

Where are Arcadia Center for Sustainable Food & Agriculture's employees located?

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Arcadia Center for Sustainable Food & Agriculture has about 25 employees across 2 continents, most of them in North America. North America accounts for 98% of Arcadia Center for Sustainable Food & Agriculture's workforce, followed by Asia (2%). By country, the largest groups are United States Of America (98%) and India (2%).

How many employees does Arcadia Center for Sustainable Food & Agriculture have currently?

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Arcadia Center for Sustainable Food & Agriculture has approximately 25 employees as of October 2026. These team members are located across 2 continents, including North America and Asia.

Who are Arcadia Center for Sustainable Food & Agriculture's key employees and leadership?

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As of October 2026, Arcadia Center for Sustainable Food & Agriculture's key employees include:

  • Marketing Manager: M. S.
  • Community Innovation Manager: R. M.
  • Project Manager: T. S.
  • Cattle Manager: W. L.
  • Operations Staff: R. C.

Looking for contact data? Unlock accurate emails and phone numbers for your ideal prospects with LeadIQ.

What is Arcadia Center for Sustainable Food & Agriculture's most common email format?

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Arcadia Center for Sustainable Food & Agriculture employees' email format typically follows the pattern of First@arcadiafood.org. Trying to find reliable and up-to-date employee contact data? Find more Arcadia Center for Sustainable Food & Agriculture email formats with LeadIQ.

What is Arcadia Center for Sustainable Food & Agriculture known for?

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Arcadia Center for Sustainable Food & Agriculture was founded in 2010 and operates in the Non-profit Organizations industry. You can contact Arcadia Center for Sustainable Food & Agriculture's main corporate office by phone at . Explore Arcadia Center for Sustainable Food & Agriculture's company overview page for more information.

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