Arcadia Center for Sustainable Food & Agriculture
Non-profit OrganizationsVirginia, United States11-50 Employees
Arcadia Center for Sustainable Food & Agriculture is a Washington, DC-area nonprofit organization that operates a multifaceted program aimed at strengthening local food systems through sustainable practices, education, and access. Its work focuses on environmentally and economically sustainable farming, school-based programs that connect students with local, healthy meals, and initiatives to improve access to fresh produce in low-income neighborhoods through a mobile market, alongside a veteran farmer training program designed to help military veterans transition into farming careers. The organization serves consumers, farmers, schools, and institutions by integrating farming, education, and community access to healthy food, with the goal of health, equity, and sustainability in the food system. Based in Alexandria, Virginia, Arcadia operates under the 501(c)(3) nonprofit framework and participates in collaborations and partnerships to advance its mission. A recent partnership development noted in mid-2026 highlights continued community-oriented collaborations without altering the core focus on its four program areas.
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