Insights

Growth in Regional Presence Barberitos has demonstrated ongoing expansion with multiple new location openings in southeastern states such as Georgia, Alabama, Florida, and South Dakota, highlighting opportunities to offer regional franchise support and customized marketing solutions.

Innovative Menu Development The introduction of Chef Curated items like the Chicken Bacon Chipotle Ranch Quesadilla and Lifestyle Bowls indicates a focus on menu innovation, presenting opportunities to collaborate on promotional campaigns or expand product distribution channels.

Focus on Fresh Quality All menu items are prepared in-house daily using farm-fresh ingredients, which aligns with premium brand positioning and presents sales potential through partnerships in local food suppliers or quality ingredients suppliers.

Established Franchise Model Since beginning franchising in 2002 and being acquired by WOWorks in 2022, Barberitos has a proven growth model with over 50 locations, providing opportunities for franchise support and supply chain enhancements.

Digital Engagement Strategy Utilizing a diverse tech stack including Google Maps and analytics tools, Barberitos values its digital presence, which could be leveraged for targeted marketing solutions, loyalty programs, or advertising platform partnerships to boost customer engagement.

Barberitos Tech Stack

Barberitos uses 8 technology products and services including Bing Ads, Facebook Pixel, Crazy Egg, and more. Explore Barberitos's tech stack below.

  • Bing Ads
    Advertising Networks
  • Facebook Pixel
    Analytics
  • Crazy Egg
    Analytics
  • JSON-LD
    Javascript Frameworks
  • yepnope.js
    Javascript Frameworks
  • Google Maps
    Maps
  • MediaElement.js
    Video Players
  • Easy Accordion
    Wordpress Plugins

Media & News

Barberitos's Email Address Formats

Barberitos uses at least 1 format(s):
Barberitos Email FormatsExamplePercentage
FLast@barberitos.comJDoe@barberitos.com
68%
FirstLast@barberitos.comJohnDoe@barberitos.com
22%
First.Last@barberitos.comJohn.Doe@barberitos.com
8%
FirstL@barberitos.comJohnD@barberitos.com
2%

Frequently Asked Questions

Where is Barberitos's headquarters located?

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Barberitos's main headquarters is located at Athens, Georgia 30605 United States. The company has employees across 1 continents, including North America.

What is Barberitos's phone number?

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You can contact Barberitos's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Barberitos's official website and social media links?

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Barberitos's official website is barberitos.com and has social profiles on LinkedIn.

What is Barberitos's SIC code NAICS code?

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Barberitos's SIC code is 5812 - Eating Places NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Barberitos have currently?

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As of February 2026, Barberitos has approximately 267 employees across 1 continents, including North America. Key team members include Owner: J. J.Owner/Operator: R. M.Owner: A. O.. Explore Barberitos's employee directory with LeadIQ.

What industry does Barberitos belong to?

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Barberitos operates in the Restaurants industry.

What technology does Barberitos use?

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Barberitos's tech stack includes Bing AdsFacebook PixelCrazy EggJSON-LDyepnope.jsGoogle MapsMediaElement.jsEasy Accordion.

What is Barberitos's email format?

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Barberitos's email format typically follows the pattern of FLast@barberitos.com. Find more Barberitos email formats with LeadIQ.

When was Barberitos founded?

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Barberitos was founded in 2000.

Barberitos

RestaurantsGeorgia, United States201-500 Employees

Barberitos has a mission to serve others with a focus on Food, Community and People. Through exceptional service, Barberitos aspires to become the market leader of the quick-serve burrito industry. The chain is dedicated to serving fresh, high-quality food in an efficient manner. With a focus on farm-fresh food, all of Barberitos’ menu items are made in-house daily, including the hand-smashed guacamole. Founded in 2000 by Downing Barber, the award-winning restaurant has grown to more than 50 locations in seven southeastern states.

Section iconCompany Overview

Headquarters
Athens, Georgia 30605 United States
Phone number
SIC Code
5812 - Eating Places
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2000
Employees
201-500

Section iconFunding & Financials

  • $10M$25M

    Barberitos's revenue is estimated to be in the range of $10M$25M

Section iconFunding & Financials

  • $10M$25M

    Barberitos's revenue is estimated to be in the range of $10M$25M

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