Barcelona Wine Bar logo

Barcelona Wine Bar Employee Directory

RestaurantsUnited States501-1000 Employees

Barcelona Wine Bar operates a tapas-focused restaurant concept in the United States, drawing on Spanish culture for its culinary approach. The menu changes to emphasize clean flavors, seasonal ingredients, and rustic small-plate presentations crafted by skilled chefs. The restaurant also maintains a substantial wine program with selections from Spain and South America, described as among the largest Spanish wine programs in the United States.

The business targets diners seeking Spanish and Mediterranean-inspired fare paired with a curated wine list, appealing to wine enthusiasts and casual diners alike. It has expanded with new locations in Tampa and Washington, and in early 2026 opened a site at Sundy Village in Delray Beach, Florida, while also closing its Norwalk, Connecticut location as part of footprint adjustments.

Find Barcelona Wine Bar employees' phone numbers or email addresses

Barcelona Wine Bar Global Highlights

Location
Employees

North America
508

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  • United States Of America
    508

Europe
9

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  • Spain
    5
  • United Kingdom Of Great Britain And Northern Ireland
    1
  • France
    1
  • Italy
    1
  • Croatia
    1

Asia
2

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  • Viet Nam
    1
  • Israel
    1

Oceania
1

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  • Australia
    1

Barcelona Wine Bar's Leadership

  • Chief Financial Officer at Barcelona Wine Bar
    J. S.
    Chief Financial Officer
  • Chief Financial Officer at Barcelona Wine Bar
    S. K.
    Chief Financial Officer
  • Owner at Barcelona Wine Bar
    D. W.
    Owner
  • Area Director at Barcelona Wine Bar
    H. B.
    Area Director
  • Director Of Hospitality at Barcelona Wine Bar
    R. C.
    Director Of Hospitality
  • Director Of Recruiting at Barcelona Wine Bar
    S. H.
    Director Of Recruiting
  • Marketing Operations Manager at Barcelona Wine Bar
    M. T.
    Marketing Operations Manager
  • Beverage Department Manager at Barcelona Wine Bar
    A. B.
    Beverage Department Manager

Barcelona Wine Bar Employee Metrics

100%
50%
0%
2026
2025
  • Retail
  • Business
  • Accounting
  • Arts & Design
  • Human Resources
  • Other

Contact profiles from Barcelona Wine Bar

Name
Title
Contact
Location
Last Update
  • Manager at Barcelona Wine Bar
    I. M.
    Manager
    Oct 26, 2025
  • Event Supervisor at Barcelona Wine Bar
    A. N.
    Event Supervisor
    Oct 18, 2024
  • Event Supervisor at Barcelona Wine Bar
    A. N.
    Event Supervisor
    Oct 18, 2024
  • Restaurant General Manager at Barcelona Wine Bar
    B. R.
    Restaurant General Manager
    Oct 23, 2024
  • Operations Manager at Barcelona Wine Bar
    D. R.
    Operations Manager
    Oct 17, 2024
  • Office Manager at Barcelona Wine Bar
    D. K.
    Office Manager
    Oct 16, 2024
  • Manager at Barcelona Wine Bar
    J. J. V. J.
    Manager
    Oct 23, 2024
  • Manager at Barcelona Wine Bar
    R. E.
    Manager
    Apr 26, 2025
  • Field Training Manager at Barcelona Wine Bar
    J. B.
    Field Training Manager
    Sep 06, 2026
  • Restaurant Shift Leader (captain) at Barcelona Wine Bar
    B. C.
    Restaurant Shift Leader (captain)
    Sep 18, 2026

Frequently Asked Questions

What is Barcelona Wine Bar known for?

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Barcelona Wine Bar was founded in 1996 and operates in the Restaurants industry. Explore Barcelona Wine Bar's company overview page for more information.

What is Barcelona Wine Bar's most common email format?

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Barcelona Wine Bar employees' email format typically follows the pattern of FLast@barcelonawinebar.com. Trying to find reliable and up-to-date employee contact data? Find more Barcelona Wine Bar email formats with LeadIQ.

How many employees does Barcelona Wine Bar have currently?

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Barcelona Wine Bar has approximately 657 employees as of October 2026. These team members are located across 4 continents, including North America, Europe and Asia.

Who are Barcelona Wine Bar's key employees and leadership?

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As of October 2026, Barcelona Wine Bar's key employees include:

  • Chief Financial Officer: J. S.
  • Chief Financial Officer: S. K.
  • Owner: D. W.
  • Area Director: H. B.
  • Director Of Hospitality: R. C.

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