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Bertucci's Employee Directory

RestaurantsMassachusetts, United States501-1000 Employees

Bertucci's is a casual Italian restaurant group known for brick-oven cooking. Founded in 1981 with its first kitchen in Davis Square, Somerville, Massachusetts, the chain specializes in pizzas and pastas crafted with fresh ingredients by hand. The company is based in Northborough, Massachusetts, and all locations feature open kitchens so guests can observe food preparation as part of the dining experience.

The network comprises roughly 89 restaurants across New England to Virginia. In 2025, Bertucci's launched Pronto, a fast-casual spinoff intended to address changing consumer preferences.

Find Bertucci's employees' phone numbers or email addresses

Bertucci's Global Highlights

Location
Employees

North America
697

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  • United States Of America
    696
  • Canada
    1

Europe
2

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  • Croatia
    1
  • United Kingdom Of Great Britain And Northern Ireland
    1

Bertucci's's Leadership

  • Owner at Bertucci's
    S. V.
    Owner
    Mobile Phone
  • Director Restaurant Systems at Bertucci's
    E. G.
    Director Restaurant Systems
    Mobile Phone
  • Field Sales And Marketing Manager at Bertucci's
    K. L.
    Field Sales And Marketing Manager
    Mobile Phone
  • General Manager at Bertucci's
    B. A.
    General Manager
    Mobile Phone
  • Hospitality Manager at Bertucci's
    B. H.
    Hospitality Manager
    Mobile Phone
  • Culinary Manager at Bertucci's
    C. R.
    Culinary Manager
    Mobile Phone
  • Hospitality Manager at Bertucci's
    C. B.
    Hospitality Manager
    Mobile Phone
  • Culinary Manager at Bertucci's
    C. T.
    Culinary Manager
    Mobile Phone

Bertucci's Employee Metrics

100%
50%
0%
2026
2025
  • Supply Chain
  • Accounting
  • Sales
  • Marketing
  • Customer Success
  • Other
  • Operations
  • Civil Engineering & Construction
  • Branding
  • Retail
  • Business
  • Business Development
  • Education

Contact profiles from Bertucci's

Name
Title
Contact
Location
Last Update
  • Owner at Bertucci's
    S. V.
    Owner
    Mobile Phone
    Apr 16, 2026
  • Director Restaurant Systems at Bertucci's
    E. G.
    Director Restaurant Systems
    Mobile Phone
    Jun 25, 2025
  • Field Sales And Marketing Manager at Bertucci's
    K. L.
    Field Sales And Marketing Manager
    Mobile Phone
    Jun 03, 2025
  • General Manager at Bertucci's
    B. A.
    General Manager
    Mobile Phone
    Jul 28, 2023
  • Hospitality Manager at Bertucci's
    B. H.
    Hospitality Manager
    Mobile Phone
    Oct 16, 2024
  • Culinary Manager at Bertucci's
    C. R.
    Culinary Manager
    Mobile Phone
    Oct 21, 2024
  • Hospitality Manager at Bertucci's
    C. B.
    Hospitality Manager
    Mobile Phone
    Oct 17, 2024
  • Culinary Manager at Bertucci's
    C. T.
    Culinary Manager
    Mobile Phone
    Apr 23, 2025
  • General Manager at Bertucci's
    J. C.
    General Manager
    Mobile Phone
    Oct 22, 2024
  • Hospitality Manager at Bertucci's
    J. E.
    Hospitality Manager
    Mobile Phone
    Oct 21, 2024

Frequently Asked Questions

What is Bertucci's known for?

Minus sign iconPlus sign iconBertucci's was founded in 1981 and operates in the Restaurants industry. You can contact Bertucci's's main corporate office by phone at
+1-508-351-****
. Explore Bertucci's's company overview page for more information.

What is Bertucci's's most common email format?

Minus sign iconPlus sign iconBertucci's employees' email format typically follows the pattern of FLast@bertuccis.com. Trying to find reliable and up-to-date employee contact data? Find more Bertucci's email formats with LeadIQ.

How many employees does Bertucci's have currently?

Minus sign iconPlus sign iconBertucci's has approximately 892 employees as of August 2026. These team members are located across 2 continents, including North America and Europe.

Who are Bertucci's's key employees and leadership?

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As of August 2026, Bertucci's's key employees include:

  • Owner: S. V.
  • Director Restaurant Systems: E. G.
  • Field Sales And Marketing Manager: K. L.
  • General Manager: B. A.
  • Hospitality Manager: B. H.

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