Bigalora Wood Fired Cucina Email Format

Food and Beverage ServicesMichigan, United States51-200 Employees

A Southern Italian full service restaurant featuring authentic pizza napoletana. 100% wood-only burning ovens and a proprietary all natural biga leavened pre-fermented pizza dough made without commercial yeast or added sugar. The first biga fermented pizza in Michigan. A full menu of fresh pastas, salads, soups, wood roasted entrees and desserts all made from scratch. Gelato and fat-free sorbet made daily.

A chef driven restaurant brought to you by Chef Luciano DelSignore, a 3 time James Beard award nominated chef. 

Full bar service with a focus on local craft draft beers and craft cocktails.

Dine-in, outdoor patio, carry-outs and catering services.

Multiple locations in the Detroit Metro area.

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