Insights

Small team, agile Bistro Henry operates with a very small team (2-10 employees), indicating potential needs for scalable hospitality solutions such as point-of-sale integrations, scheduling tools, or outsourcing options to streamline operations without significant headcount increases.

Local Vermont focus Based in Manchester Center, VT with a rural address, suggesting opportunities for regional partnerships, local marketing platforms, community engagement programs, and regional delivery partnerships to boost footfall.

Digital presence Active web presence with WordPress, Cloudflare, HTTP/3, and Facebook Pixel indicates openness to digital marketing, website optimization, analytics, and performance enhancements to attract and convert local diners.

Revenue scale Current revenue is under $1M, implying potential fit for cost-effective, scalable solutions in hospitality tech, loyalty programs, or vendor partnerships designed for small-to-mid sized operators.

Competitive landscape cues Comparables include large OTAs and tech players with substantial revenue and employees, highlighting an opportunity to position niche, local-first services, or integrated dining software tailored for small operators against larger incumbents.

Similar companies to Bistro Henry

Bistro Henry Tech Stack

Bistro Henry uses 8 technology products and services including Comscore, Facebook Pixel, Cloudflare CDN, and more. Explore Bistro Henry's tech stack below.

  • Comscore
    Analytics
  • Facebook Pixel
    Analytics
  • Cloudflare CDN
    Content Delivery Network
  • Cloudflare
    Content Management System
  • Content Management System
  • Google Fonts API
    Font Scripts
  • HTTP/3
    Web & Portal Technology
  • Facebook
    Widgets

Bistro Henry's Email Address Formats

Bistro Henry uses at least 1 email format:
Bistro Henry Email FormatsExamplePercentage
First@bistrohenry.comJohn@bistrohenry.com
100%

Frequently Asked Questions

What is Bistro Henry's phone number?

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You can contact Bistro Henry's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Bistro Henry's official website and social media links?

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Bistro Henry's official website is bistrohenry.com and has social profiles on LinkedIn.

How much revenue does Bistro Henry generate?

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As of September 2026, Bistro Henry's annual revenue is estimated to be <$1M.

What is Bistro Henry's SIC code and NAICS code?

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Bistro Henry's SIC code is 5812 - Eating Places and NAICS code is 722 - Food Services and Drinking Places.

How many employees does Bistro Henry have currently?

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As of September 2026, Bistro Henry has approximately 2 employees across 1 continents, including North America. Key team members include Owner: H. B. Explore Bistro Henry's employee directory with LeadIQ.

What industry does Bistro Henry belong to?

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Bistro Henry operates in the Food and Beverage Services industry.

What technology does Bistro Henry use?

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Bistro Henry's tech stack includes Comscore, Facebook Pixel, Cloudflare CDN, Cloudflare, WordPress, Google Fonts API, HTTP/3 and Facebook.

What is Bistro Henry's email format?

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Bistro Henry's email format typically follows the pattern of First@bistrohenry.com. Find more Bistro Henry email formats with LeadIQ.
Bistro Henry logo

Bistro Henry

Food and Beverage ServicesVermont, United States2-10 Employees

Bistro Henry operates within the food and beverage services sector, offering daily dining experiences in Manchester Center, Vermont. The company is based in rural routes near Manchester Center and serves customers with hands-on, local service in a small team setting. Its size and location suggest a focus on community-driven dining, likely prioritizing intimate, quality-focused offerings in a rural Vermont context.

With a minimal local footprint, Bistro Henry appears positioned to serve residents and visitors seeking a personal dining experience in the region. The business is anchored in Vermont’s culinary scene, operating from Manchester Center and emphasizing hands-on service through a small staff. While details on services beyond basic food and beverage provision are not provided, the company is clearly situated in the local hospitality landscape of rural Vermont.

Section iconCompany Overview

Phone number
SIC Code
5812 - Eating Places
NAICS Code
722 - Food Services and Drinking Places
Employees
2-10

Section iconFunding & Financials

  • <$1M

    Bistro Henry's revenue is estimated to be in the range of <$1M

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