Insights

Local Sourcing Emphasis BlackBarn's commitment to sourcing ingredients from local farmers, ranchers, and artisans presents opportunities for local producers and suppliers to provide fresh, high-quality products, fostering partnerships that align with their sustainability and community-focused values.

Expansion of Dining Experiences The recent launch of The Den, an intimate and elevated dining space, indicates a focus on premium guest experiences, opening opportunities for luxury service providers, event planners, and premium beverage brands to collaborate or enhance the customer experience.

Digital Engagement Potential With a tech stack including Shopify, Squarespace Commerce, and analytics tools, BlackBarn is positioned for digital marketing and e-commerce initiatives, allowing sales teams to target their online platform enhancements, loyalty programs, or online wine/equipment sales.

Financial Growth Range Operating within a revenue bracket of 1M to 10M, BlackBarn offers opportunities for scaled collaborations such as supply chain solutions, marketing services, or technology upgrades that support growth within mid-sized restaurant businesses.

Unique Wine Program An extensive international wine list with unique finds suggests potential for wine distributors, sommeliers, and beverage brands to establish partnerships aimed at expanding their presence in high-end restaurant environments.

Similar companies to BLACKBARN Restaurant

BLACKBARN Restaurant Tech Stack

BLACKBARN Restaurant uses 8 technology products and services including Facebook Pixel, Crazy Egg, MySQL, and more. Explore BLACKBARN Restaurant's tech stack below.

  • Facebook Pixel
    Analytics
  • Crazy Egg
    Analytics
  • MySQL
    Database
  • Shopify
    E-commerce
  • Squarespace Commerce
    E-commerce
  • JSON-LD
    Javascript Frameworks
  • WP Engine
    Platform As A Service
  • Bootstrap
    UI Frameworks

BLACKBARN Restaurant's Email Address Formats

BLACKBARN Restaurant uses at least 1 format(s):
BLACKBARN Restaurant Email FormatsExamplePercentage
FLast@blackbarnrestaurant.comJDoe@blackbarnrestaurant.com
50%
FLast@blackbarnrestaurant.comJDoe@blackbarnrestaurant.com
50%

Frequently Asked Questions

Where is BLACKBARN Restaurant's headquarters located?

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BLACKBARN Restaurant's main headquarters is located at 19 E 26th St, New York, 10010, US. The company has employees across 3 continents, including North AmericaAsiaEurope.

What is BLACKBARN Restaurant's phone number?

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You can contact BLACKBARN Restaurant's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is BLACKBARN Restaurant's official website and social media links?

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BLACKBARN Restaurant's official website is blackbarnrestaurant.com and has social profiles on LinkedIn.

What is BLACKBARN Restaurant's NAICS code?

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BLACKBARN Restaurant's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does BLACKBARN Restaurant have currently?

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As of October 2025, BLACKBARN Restaurant has approximately 51 employees across 3 continents, including North AmericaAsiaEurope. Key team members include Chef/Owner: J. D.Director Of Operations & Events: J. H.Director Of Hospitality: Z. Z.. Explore BLACKBARN Restaurant's employee directory with LeadIQ.

What industry does BLACKBARN Restaurant belong to?

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BLACKBARN Restaurant operates in the Restaurants industry.

What technology does BLACKBARN Restaurant use?

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BLACKBARN Restaurant's tech stack includes Facebook PixelCrazy EggMySQLShopifySquarespace CommerceJSON-LDWP EngineBootstrap.

What is BLACKBARN Restaurant's email format?

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BLACKBARN Restaurant's email format typically follows the pattern of FLast@blackbarnrestaurant.com. Find more BLACKBARN Restaurant email formats with LeadIQ.

When was BLACKBARN Restaurant founded?

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BLACKBARN Restaurant was founded in 2015.
BLACKBARN Restaurant

BLACKBARN Restaurant

RestaurantsUnited States51-200 Employees

“Here at BlackBarn Restaurant we’ve paired a menu with refined food, wine, and service in a rustic, casual environment. We source many of our ingredients from local farmers, ranchers, and artisans. Our international wine list is chock full with unique finds, priced just right. Our goal at BlackBarn is to delight each and every guest at every opportunity with an extraordinary experience. I welcome you to enjoy the fruits of our passion.”

- Chef Owner John Doherty

Section iconCompany Overview

Headquarters
19 E 26th St, New York, 10010, US
Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2015
Employees
51-200

Section iconFunding & Financials

  • $1M$10M

    BLACKBARN Restaurant's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    BLACKBARN Restaurant's revenue is estimated to be in the range of $1M$10M

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