Blends by Orly Gluten Free Flour Email Format

Food and Beverage ServicesNew Jersey, United States2-10 Employees

Blends by Orly offers five gluten-free flour blends designed to replace wheat flour in baking. The blends are crafted from wholesome gluten-free ingredients and carry OU Kosher certification, while being nut-free, vegan, and corn-free. Their development reflects the founder's culinary training and global experiences, inspired by a personal connection to celiac disease and time spent in cities like Paris, Sydney, New York, London, and Tuscany.

Based in Englewood, New Jersey, the company operates as a small specialty player within the food and beverage services landscape. Its products are sold in stores across the United States and are available on Amazon Prime, serving home bakers and cooks seeking reliable gluten-free options.

Sign up for free to view info

Company overview Employee directory