What departments does Blue Line Foodservice Distribution have?

Blue Line Foodservice Distribution has employees across 4 departments including Operations, Supply Chain, Administrative, Sales.

What is the largest department at Blue Line Foodservice Distribution?

The largest department at Blue Line Foodservice Distribution is Administrative with 3 employees.

Where are Blue Line Foodservice Distribution employees located globally?

Blue Line Foodservice Distribution has employees across 5 continents and 13 countries including South Africa, Kenya, India, Turkey, China.

How has Blue Line Foodservice Distribution's team size changed over time?

Blue Line Foodservice Distribution's team has decreased from approximately 129 to 112 employees based on available data.

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Blue Line Foodservice Distribution Employee Directory

Food and Beverage ServicesMichigan, United States201-500 Employees

Blue Line Foodservice Distribution operates as a nationwide supplier of food and restaurant equipment and supplies. It emphasizes competitive pricing and dependable, accurate shipping, backed by reliable order fill rates. With more than three decades of experience in food distribution and equipment sales and service, it supports lasting customer relationships.

Its primary customers are foodservice operators seeking steady access to products and equipment. Positioned within the food and beverage services industry, it aims to optimize supply continuity and service quality for those clients. Based in Farmington Hills, Michigan, the company is a mid-sized enterprise with a nationwide footprint.

Blue Line Foodservice Distribution Global Highlights

North America
250

United States Of America
245
Canada
5

Europe
6

Italy
2
Germany
1
Romania
1
Serbia
1
United Kingdom Of Great Britain And Northern Ireland
1

Asia
4

India
2
Turkey
1
China
1

Africa
2

South Africa
1
Kenya
1

South America
1

Ecuador
1

Blue Line Foodservice Distribution's Leadership

D. A.
Regional Director Of Operations
Mobile Phone
Email
L. N.
Director Supply Chain
Mobile Phone
Email
L. H.
Director Of Operations
Mobile Phone
Email
D. D.
Mail Processor Lead
Mobile Phone
Email
F. I.
Transportation Manager
Mobile Phone
Email
A. W.
Warehouse Leader
Mobile Phone
Email
A. F.
Impiegato Del Back Office
Mobile Phone
Email
E. G.
Office Supervisor
Mobile Phone
Email

Blue Line Foodservice Distribution Employee Metrics

100%

50%

2026

2025

Supply Chain
Retail
Accounting
Community & Social Services
Purchasing
Other
Business

Contact profiles from Blue Line Foodservice Distribution

Name

Title

Contact Info

Location

Last Update

A. A.
Order Selector
Mobile Phone
Email
Apr 23, 2025
B. M.
Train Starter
Mobile Phone
Email
Jul 09, 2024
C. M.
Semi Truck Driver
Mobile Phone
Email
Feb 09, 2025
D. B.
Delivery Driver
Mobile Phone
Email
Apr 25, 2025
E. S.
Warehouseman
Mobile Phone
Email
Apr 24, 2025
G. E.
Warehouse Worker
Mobile Phone
Email
Jun 17, 2026
G. V.
Truck Driver
Mobile Phone
Email
Oct 16, 2024
J. C.
Warehouseman
Mobile Phone
Email
Oct 23, 2024
M. W.
Transportation
Mobile Phone
Email
Apr 24, 2025
N. S.
Office Supervisor
Mobile Phone
Email
Apr 25, 2025

Frequently Asked Questions

What is Blue Line Foodservice Distribution known for?

Blue Line Foodservice Distribution was founded in 1971 operates in the Food and Beverage Services industry; you can contact the main corporate office by phone at

+1-248-478-****

. Explore Blue Line Foodservice Distribution's company overview page for more information.

What is Blue Line Foodservice Distribution's most common email format?

Blue Line Foodservice Distribution employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more Blue Line Foodservice Distribution email formats with LeadIQ.

How many employees does Blue Line Foodservice Distribution have currently?

Blue Line Foodservice Distribution has approximately 235 employees as of July 2026. These team members are located across 5 continents, including North AmericaEuropeAsia.

Who are Blue Line Foodservice Distribution's key employees and leadership?

As of July 2026, Blue Line Foodservice Distribution's key employees include:

Regional Director Of Operations: D. A.
Director Supply Chain: L. N.
Director Of Operations: L. H.
Mail Processor Lead: D. D.
Transportation Manager: F. I.

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Blue Line Foodservice Distribution Employee Directory

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