Insights

Expansion Potential Blue Line Pizza is actively expanding throughout the Bay Area under a Chicago-inspired brand, indicating a growth plan and recurring demand in multiple locations which sales teams can target with multi-unit partnerships, co-branding opportunities, and bulk procurement arrangements.

Midmarket Scale With 51-200 employees and revenue in the 1M-10M range, Blue Line sits in a midmarket segment that often seeks scalable supply chain solutions, equipment upgrades, and packaged beverage programs suitable for growing dine-in and takeout operations.

Chi-Tie Advantage The Chicago-origin cornmeal crust deep dish and NY style options present a distinctive menu proposition; opportunities exist to partner on regional sourcing, exclusive ingredients, or craft beer and wine collaborations to deepen competitive differentiation.

Tech & Experience Existing tech stack includes online ordering, in-store pre-ordering, POS, and social media integrations, suggesting potential for upsell of loyalty programs, data analytics, delivery optimization, and marketing automation to boost repeat orders and average ticket.

Accessibility & Reach Visible emphasis on convenient services like online ordering, pre-ordering, and pickup, plus daily operation model and Bay Area footprint, signals opportunities for regional distribution partnerships, catering, and event-grade offerings to expand revenue channels.

Blue Line Pizza Tech Stack

Blue Line Pizza uses 8 technology products and services including UserWay, Modernizr, imagesLoaded, and more. Explore Blue Line Pizza's tech stack below.

  • UserWay
    Accessibility
  • Modernizr
    Javascript Libraries
  • imagesLoaded
    Javascript Libraries
  • jQuery
    Javascript Libraries
  • Swiper
    Javascript Libraries
  • Toast POS
    Points Of Sale
  • Smash Balloon Instagram Feed
    Web Platform Extensions
  • Sitelinks Search Box
    Web Tools And Plugins

Media & News

Blue Line Pizza's Email Address Formats

Blue Line Pizza uses at least 1 format(s):
Blue Line Pizza Email FormatsExamplePercentage
FirstL@bluelinepizza.comJohnD@bluelinepizza.com
55%
Last@bluelinepizza.comDoe@bluelinepizza.com
40%
LastF@bluelinepizza.comDoeJ@bluelinepizza.com
5%

Frequently Asked Questions

What is Blue Line Pizza's phone number?

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You can contact Blue Line Pizza's main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Blue Line Pizza's official website and social media links?

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Blue Line Pizza's official website is bluelinepizza.com and has social profiles on LinkedIn.

What is Blue Line Pizza's NAICS code?

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Blue Line Pizza's NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does Blue Line Pizza have currently?

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As of July 2026, Blue Line Pizza has approximately 54 employees across 1 continents, including North America. Key team members include Ceo & Managing Director: A. Y. P.Manager: M. K.Cook: E. V.. Explore Blue Line Pizza's employee directory with LeadIQ.

What industry does Blue Line Pizza belong to?

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Blue Line Pizza operates in the Restaurants industry.

What technology does Blue Line Pizza use?

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Blue Line Pizza's tech stack includes UserWayModernizrimagesLoadedjQuerySwiperToast POSSmash Balloon Instagram FeedSitelinks Search Box.

What is Blue Line Pizza's email format?

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Blue Line Pizza's email format typically follows the pattern of FirstL@bluelinepizza.com. Find more Blue Line Pizza email formats with LeadIQ.
Blue Line Pizza logo

Blue Line Pizza

RestaurantsCalifornia, United States51-200 Employees

Blue Line Pizza operates a casual restaurant concept based in Campbell, California, with plans to expand across the Bay Area. The menu centers on Chicago-style cornmeal-crust deep-dish pizzas alongside New York-style thin-crust pizzas, complemented by organic salads, house-made appetizers, and a curated selection of beers, wines, and spirits. The business supports convenient ordering and pickup options, including online ordering and in-store pre-ordering so pizzas are ready when seating becomes available, with the option to pick up half or full baked pies.

The concept builds on the legacy of Little Star Pizza, a San Francisco-area brand established in 2004, and is expanding under the Blue Line name to acknowledge Chicago's influence. Open daily for lunch, dinner, and takeout, Blue Line Pizza positions itself as a neighborhood pizzeria serving local residents and visitors seeking a versatile pizza experience in a casual setting.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Employees
51-200

Section iconMedia & News

Section iconFunding & Financials

  • $1M$10M

    Blue Line Pizza's revenue is estimated to be in the range of $1M$10M

Section iconFunding & Financials

  • $1M$10M

    Blue Line Pizza's revenue is estimated to be in the range of $1M$10M

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