Bombay Eats
RestaurantsIllinois, United States2-10 Employees
Bombay Eats is a Chicago-based restaurant brand that originated from Bombay Wraps, which was launched in 2010 by Falguni and Ali Dewjee to bring the street-food flavors they grew up with in Bombay to a broader audience. Today the concept operates across multiple formats, including four retail outlets and a food truck, and it offers a catering program to support events and workplace meals. The menu centers on fresh Indian fare served in wraps, sandwich rolls, or bowls, designed for quick service in casual settings and for meals on the go. The company serves customers in the Chicagoland area seeking flavorful, flexible options, with vegetarian, vegan, gluten-free, and halal choices available. It sits in the fast-casual segment of the restaurant industry, prioritizing accessible Indian flavors across several service formats. In July 2020, Bombay Wraps partnered with Jackson Park Hospital to provide meals for healthcare workers, reflecting community engagement.