BONMi Employee Directory

RestaurantsDistrict of Columbia, United States51-200 Employees

We travel all over, always thinking about our next meal. As veterans of the restaurant industry, our goal is to dig deep into local flavor of whatever city or town we were traveling to. We continually found ourselves returning to the magic of the Bánh Mì sandwich. We craved this sandwich and searched for it in all parts of the country as well as in our Southeast Asian travels. The Bánh Mì sandwich was the shining example of how the purpose and placement of each ingredient can create layers of flavor from salty, sweet, sour and spicy that pops with each bite. As you wipe the first drop of our Chili Sauce from your chin, you will understand why we wanted to bring this to you. We wanted to share our love of this food and all of it's possibilities with everyone. To make a great sandwich or dish, the ingredients need to come together in each bite. Within each bite of this texture-flavor bomb of a sandwich is cool crisp cucumber contrasting perfectly with our homemade chili sauce, topped with fresh herbs enveloped in our toasted baguette as a vessel to bring you the unique flavors of our homemade sauces, pickled vegetables and perfectly seasoned meats.

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