Burlodge USA Employee Directory
Food and Beverage ServicesUnited States51-200 Employees
Burlodge USA provides flexible meal management solutions for today’s healthcare and corrections environments, delivering the components of a complete meal delivery system—from production to temperature maintenance equipment. A team of culinary experts, dietitians, and cook-chill consultants supports facilities through planning, staff training, and implementation. The Burlodge brand began in the United Kingdom in 1984, with Burlodge Canada launched in 1990 and Burlodge USA established in 1995. Across North America, more than 250 facilities use Burlodge Meal Management Systems to support meal management. The company targets healthcare and corrections facilities, offering solutions tailored to each facility’s goals and operational constraints.