What departments does ButterCrumb Bakery have?

ButterCrumb Bakery has employees across 1 departments including Quality Assurance.

What is the largest department at ButterCrumb Bakery?

The largest department at ButterCrumb Bakery is Quality Assurance with 1 employees.

Where are ButterCrumb Bakery employees located globally?

ButterCrumb Bakery has employees across 1 continents and 1 countries including United States Of America.

How has ButterCrumb Bakery's team size changed over time?

ButterCrumb Bakery's team has grown from approximately 10 to 11 employees based on available data.

ButterCrumb Bakery Employee Directory

Food and Beverage ManufacturingIllinois, United States11-50 Employees

ButterCrumb Bakery is a family-run baking company in the Chicago area, based in Hickory Hills, Illinois, and certified as a Women’s Business Enterprise (WBE) with Safe Quality Food (SQF) certification. The bakery specializes in naturally fermented artisan breads made from clean, wholesome ingredients, baked fresh daily and delivered in its own trucks. It offers a broad range of made-to-order breads and parbaked frozen options to meet diverse customer needs.

Its customer base includes retailers, chefs, restaurant owners, hospitality providers, and institutional foodservice, reflecting its position in the food and beverage manufacturing sector. The bakery emphasizes careful ingredient sourcing and precise baking to deliver breads with crisp crusts and consistent quality. Having marked its tenth anniversary in 2024, the company was founded around 2014 and operates as a small-to-mid-sized regional baker.

ButterCrumb Bakery Global Highlights

North America
19

United States Of America
19

ButterCrumb Bakery's Leadership

C. H.
Senior Flowback & Production Tester
Mobile Phone
Email

ButterCrumb Bakery Employee Metrics

100%

50%

0%

2026

2025

Retail
Business
Program & Project Management
Sales
Accounting
Other

Contact profiles from ButterCrumb Bakery

Name

Title

Contact Info

Location

Last Update

C. H.
Senior Flowback & Production Tester
Mobile Phone
Email
Oct 22, 2024

Frequently Asked Questions

What is ButterCrumb Bakery known for?

ButterCrumb Bakery was founded in 2014 operates in the Food and Beverage Manufacturing industry. The company's main headquarters is located in 7731 West 98th Street Hickory Hills, Illinois 60457 United States. Explore ButterCrumb Bakery's company overview page for more information.

What is ButterCrumb Bakery's most common email format?

ButterCrumb Bakery employees' email format typically follows the pattern of . Trying to find reliable and up-to-date employee contact data? Find more ButterCrumb Bakery email formats with LeadIQ.

How many employees does ButterCrumb Bakery have currently?

ButterCrumb Bakery has approximately 17 employees as of May 2026. These team members are located across 1 continents, including North America.

Who are ButterCrumb Bakery's key employees and leadership?

As of May 2026, ButterCrumb Bakery's key employees include:

Senior Flowback & Production Tester: C. H.

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ButterCrumb Bakery Employee Directory

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