Cala Employee Directory

RestaurantsÎle-de-france, France11-50 Employees

Each bite at Cala is prepared with care, joy, and sunshine. We make delightful pasta with color-forward sauces, crisp salads with bright flavors, and a wide-range of coffees and treats to satisfy your every desire. In short? We transform every moment you spend with us into a good one.
Connect with us here: https://www.eatcala.com/

**Committed to you** Created, tested, and retested by our exacting team. Our menu includes a curated selection of pasta and salads, irresistible desserts, and a variety of hot and cold drinks. We make a special effort to accommodate all dietary requirements—we’re talking Halal chicken and vegetarian options for all dishes.

**No wait** You heard that right, we know your time is precious. So we’ve reduced wait times thanks to our clever use of technology paired with a caring human touch. Our pasta is cooked to order and not a second too long, then topped with generous portions of topping (all precisely weighed). Ensuring consistency and unparalleled value for money. And because our tech is exact our employees are able to focus on giving you the best possible service.

**Great food, better prices** It’s common knowledge that good food starts with good products. At Cala our ingredients are selected with the utmost care. From Italian pasta and AOP Comté to loved-vegan brands like La Vie and Planted—each element of the food we serve is sourced thoughtfully with you in mind. Even our sauces were dreamt up in-house by our talented Chef Morgane until she reached the perfect taste (thanks to endless, very delicious, tests).

Find us in Paris at one of our five locations: Jussieu, Boétie, Madeleine, Poissonnière and Nation!

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