Cheese Merchants of America

Food and Beverage ManufacturingIllinois, United States51-200 Employees

Since opening our doors in 1998, we’ve made every business decision based on a consistent mission:

Convert the highest quality cheeses for the food service, industrial/manufacturing and retail industries with the goal of exceeding customers’ expectations.

Day-in and day-out, our goal is to deliver the freshest, highest quality products with superior customer service. It’s why we have invested heavily in our 105,000-square-foot processing facility, and why we continue to add specialty cheeses to our line of high quality hard cheeses sourced from the finest cheese makers in the world.

Serving the food service, industrial/manufacturing and retail markets with distinction
Whether ordering a stock product or a custom recipe, we deliver a consistent, quality product at a fair price. Our attention to detail and quality has earned us the title of being one of America’s top cheese suppliers to the food service and retail industry.

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