Chef Walters Cooking School Email Format
Food and Beverage ServicesRhode Island, United States11-50 Employees
Chef Walters Cooking School is a small culinary education provider based in Cranston, Rhode Island. It offers hands-on cooking classes designed for intimate groups, typically limited to 10–12 students and scheduled mainly on Tuesday, Wednesday, and Thursday evenings. Private sessions for family and friends can be arranged, and classes run from 6:30 to 9:30 pm, with about half the time spent cooking and the rest enjoying the results. The school operates within the food and beverage services sector and targets individuals seeking practical, interactive cooking instruction at an affordable per-class price. Based on its notes, the institution indicated it would be entering its 15th year of culinary classes in October 2010.