What departments does Cordon Bleu have?

Cordon Bleu has employees across 5 departments including Operations, Quality Assurance, Engineering, Marketing, Administrative.

What is the largest department at Cordon Bleu?

The largest department at Cordon Bleu is Operations with 1 employees.

Where are Cordon Bleu employees located globally?

Cordon Bleu has employees across 5 continents and 6 countries including Côte D'ivoire, Sweden, Canada, Mexico, Dr Congo.

How has Cordon Bleu's team size changed over time?

Cordon Bleu's team has grown from approximately 20 to 30 employees based on available data.

Cordon Bleu Employee Directory

Food and Beverage ManufacturingQuebec, Canada51-200 Employees

Cordon Bleu, founded in 1933, is a major Quebec-based food and beverage processor. It operates a production facility in the Montreal area where products are manufactured under brands including Cordon Bleu, Clark, Paris Pâté, and Esta for distribution nationwide. The company is part of the Canadian food and beverage manufacturing landscape and serves a national market. Based in Montreal, Quebec, it operates with a mid-sized workforce.

Recent investments expanded its production capacity, enabling higher output and the development of new products. Its products are distributed across Canada, targeting a national consumer base within the processed-food segment.

Cordon Bleu Global Highlights

North America
27

Canada
26
Mexico
1

Africa
1

Côte D'ivoire
1

Europe
1

Sweden
1

South America
1

Peru
1

Cordon Bleu's Leadership

A. B.
Founder & Chief Operating Officer
Mobile Phone
Email
C. M. I.
Chef Maintenance
Mobile Phone
Email
J. G. B.
Chef De Marque
Mobile Phone
Email
A. C.
Directrice De Marques
Mobile Phone
Email
A. L.
Vice-Président Opérations
Mobile Phone
Email
G. G.
Production Planner
Mobile Phone
Email
J. D.
Plant Engineer
Mobile Phone
Email
P. S.
Vice-Présidente, Ventes Et Marketing
Mobile Phone
Email

Cordon Bleu Employee Metrics

100%

50%

0%

2026

2025

Quality Assurance
Other
Accounting
Branding
Retail

Contact profiles from Cordon Bleu

Name

Title

Contact

Location

Last Update

A. B.
Paie-Maître
Mobile Phone
Email
Canada, Quebec
Apr 13, 2026
F. B.
Ressources Humaines
Mobile Phone
Email
Canada, Quebec
Jul 28, 2024
H. N.
Chef D'entreprise
Mobile Phone
Email
Aug 07, 2026
J. D.
Cheffe, Analyses D'affaires
Mobile Phone
Email
Canada, Quebec
Aug 28, 2026
C. C.
Chef Instructeur Patissier Et Boulanger
Mobile Phone
Email
Mexico, Mexico City
Jul 06, 2026

Frequently Asked Questions

What is Cordon Bleu known for?

Cordon Bleu was founded in 1933 and operates in the Food and Beverage Manufacturing industry. Explore Cordon Bleu's company overview page for more information.

What is Cordon Bleu's most common email format?

Cordon Bleu employees' email format typically follows the pattern of First.Last@cordonbleu.ca. Trying to find reliable and up-to-date employee contact data? Find more Cordon Bleu email formats with LeadIQ.

How many employees does Cordon Bleu have currently?

Cordon Bleu has approximately 89 employees as of August 2026. These team members are located across 4 continents, including North America, Africa and Europe.

Who are Cordon Bleu's key employees and leadership?

As of August 2026, Cordon Bleu's key employees include:

Founder & Chief Operating Officer: A. B.
Chef Maintenance: C. M. I.
Chef De Marque: J. G. B.
Directrice De Marques: A. C.
Vice-Président Opérations: A. L.

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Cordon Bleu Employee Directory

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