Insights

Strategic Acquisition Corporate Chefs has been acquired by Elior Group, strengthening its position in the US Business Dining and Education markets. This expansion presents opportunities to collaborate on large-scale catering contracts and corporate wellness programs.

Focus on Sustainability The company's commitment to serving healthy, environmentally responsible food aligns with the growing demand for sustainable dining options, appealing to organizations aiming to enhance their corporate social responsibility efforts.

Market Visibility With a revenue range of 50 to 100 million dollars and a sizable employee base, Corporate Chefs is well-positioned to pursue new client accounts in the corporate, education, and healthcare sectors with tailored foodservice solutions.

Innovation & Technology Utilizing diverse tech tools like Google Tag Manager and Astra, the company demonstrates a modern approach to marketing and customer engagement, creating opportunities to expand digital outreach and personalized service offerings.

Expansion Potential Given its longstanding customer-focused culture and recent corporate backing, there is significant potential to scale operations and diversify service offerings, including catering, healthy food programs, and local community initiatives to attract new enterprise clients.

Similar companies to Corporate Chefs

Corporate Chefs Tech Stack

Corporate Chefs uses 8 technology products and services including LottieFiles, Microsoft Excel, Swiper, and more. Explore Corporate Chefs's tech stack below.

LottieFiles
Design
Microsoft Excel
Editors
Swiper
Javascript Libraries
jQuery
Javascript Libraries
WP Engine
Platform As A Service
reCAPTCHA
Security
Google Tag Manager
Tag Management
Astra
Web Platform Extensions

Media & News

Corporate Chefs's Email Address Formats

Corporate Chefs uses at least 1 format(s):

Corporate Chefs Email Formats	Example	Percentage
FLast@corporatechefs.com	JDoe@corporatechefs.com	49%
First.Last@corporatechefs.com	John.Doe@corporatechefs.com	45%
LFirst@corporatechefs.com	DJohn@corporatechefs.com	5%
FirstLast@corporatechefs.com	JohnDoe@corporatechefs.com	1%

Frequently Asked Questions

Where is Corporate Chefs's headquarters located?

Corporate Chefs's main headquarters is located at 39 Olympia Ave, Woburn, Massachusetts 01801, US. The company has employees across 3 continents, including North AmericaAsiaAfrica.

What is Corporate Chefs's phone number?

You can contact Corporate Chefs's main corporate office by phone at

+1-978-372-****

. For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is Corporate Chefs's official website and social media links?

Corporate Chefs's official website is corporatechefs.com and has social profiles on LinkedIn.

What is Corporate Chefs's NAICS code?

Corporate Chefs's NAICS code is 722 - Food Services and Drinking Places.

How many employees does Corporate Chefs have currently?

As of October 2025, Corporate Chefs has approximately 1K employees across 3 continents, including North AmericaAsiaAfrica. Key team members include Vice President Of Business Development: M. T.Co-Owner: D. K.Vp: D. D.. Explore Corporate Chefs's employee directory with LeadIQ.

What industry does Corporate Chefs belong to?

Corporate Chefs operates in the Food and Beverage Services industry.

What technology does Corporate Chefs use?

Corporate Chefs's tech stack includes LottieFilesMicrosoft ExcelSwiperjQueryWP EnginereCAPTCHAGoogle Tag ManagerAstra.

What is Corporate Chefs's email format?

Corporate Chefs's email format typically follows the pattern of FLast@corporatechefs.com. Find more Corporate Chefs email formats with LeadIQ.

When was Corporate Chefs founded?

Corporate Chefs was founded in 1987.

Corporate Chefs

Food and Beverage ServicesUnited States1001-5000 Employees

For more than 35 years, we have cultivated a customer-focused culture where our people are obsessed with finding the best solution for every café or market space. This obsession ignites innovation and continually pushes us to be better and keep our offers fresh.

The people at Corporate Chefs are committed to doing good. This means that alongside serving healthy, delicious food, we take our responsibility seriously to make a positive impact on our communities and our environment.

We believe that when we focus on doing good in areas of food, wellness, people, and our planet, our team members can feel good about what they do and the people we serve will feel good about what they eat. Millions of Americans across the country eat or work with us every day, which means we have millions and millions of reasons to make a difference.