Established Market Presence Crest Foodservice Equipment Co. has a strong market presence with 25 years of experience serving diverse sectors including restaurants, healthcare, hospitality, and correctional facilities, positioning them as a trusted provider of commercial kitchen solutions.
Multiple Showrooms With three showrooms located in Virginia Beach, Norfolk, and Richmond, Crest offers localized, hands-on product demonstrations, creating opportunities to attract regional clients seeking advanced kitchen equipment.
Diverse Customer Base Serving a broad range of facilities such as schools, hospitals, places of worship, and correctional institutions presents opportunities to cross-sell a variety of commercial kitchen products and expand recurring business.
Technology Adoption Utilization of digital tools like Google Analytics, Mailchimp, and MySQL indicates an active online presence and customer engagement strategy, opening avenues for targeted digital marketing and personalized follow-ups.
Growth Potential With annual revenues estimated between 50 to 100 million dollars and specialized design and service divisions, Crest is positioned for growth, especially by targeting large-scale facilities and expanding service offerings to increase sales opportunities.