Insights

Expansion Momentum CRISP & GREEN is actively expanding across multiple states with recent openings in Minnesota, Nebraska, and planned new locations in Iowa, Nebraska, and upcoming markets like Kentucky, Ohio, and North Carolina. This indicates ongoing growth and a potential need for regional partnerships, supplier diversification, and franchise-style support materials.

Wellness Alignment The brand emphasizes wellness, fresh made-to-order salads and bowls, community focus, and events like Wellness Series. This creates cross-sell opportunities with fitness centers, corporate wellness programs, health-focused retailers, and local gyms seeking aligned food partners.

Menu Innovation Recent launches include a Sandwich Lineup and continued menu development, signaling a dynamic product strategy. Sales outreach can target foodservice distributors and local businesses interested in turnkey menu integrations, branding collaborations, and co-marketing opportunities.

Tech & Marketing Utilizes digital advertising and analytics tools (Google Ads, The Trade Desk, Hotjar, Crazy Egg, Piwik PRO). This suggests receptiveness to data-driven campaigns, loyalty initiatives, location-based promotions, and digital partnerships to drive foot traffic and online orders.

Growth Character Revenue is in the small-to-mid market range with rapid store additions and a growing footprint in Midwest and Western states. This presents opportunities for regional suppliers, equipment financing, real estate partnerships, and scalable back-of-house solutions tailored to growing multi-unit operators.

Similar companies to CRISP & GREEN®

CRISP & GREEN® Tech Stack

CRISP & GREEN® uses 8 technology products and services including Google Ads, The Trade Desk, Crazy Egg, and more. Explore CRISP & GREEN®'s tech stack below.

Media & News

CRISP & GREEN®'s Email Address Formats

CRISP & GREEN® uses at least 3 email formats:
CRISP & GREEN® Email FormatsExamplePercentage
First.Last@crispandgreen.comJohn.Doe@crispandgreen.com
66%
First@crispandgreen.comJohn@crispandgreen.com
32%
Last@crispandgreen.comDoe@crispandgreen.com
2%

Frequently Asked Questions

What is CRISP & GREEN®'s phone number?

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You can contact CRISP & GREEN®'s main corporate office by phone at . For more prospecting data, LeadIQ has access to up-to-date and accurate contact information within our platform. Find, capture, and sync contact data to your CRM and sales tools in one click.

What is CRISP & GREEN®'s official website and social media links?

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CRISP & GREEN®'s official website is crispandgreen.com and has social profiles on LinkedIn.

How much revenue does CRISP & GREEN® generate?

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As of August 2026, CRISP & GREEN®'s annual revenue is estimated to be $10M - $25M.

What is CRISP & GREEN®'s NAICS code?

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CRISP & GREEN®'s NAICS code is 7225 - Restaurants and Other Eating Places.

How many employees does CRISP & GREEN® have currently?

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As of August 2026, CRISP & GREEN® has approximately 266 employees across 1 continents, including North America. Key team members include Chief Of Staff: K. H., President: E. H. and Events & Partnerships Director: C. E. Explore CRISP & GREEN®'s employee directory with LeadIQ.

What industry does CRISP & GREEN® belong to?

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CRISP & GREEN® operates in the Restaurants industry.

What technology does CRISP & GREEN® use?

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CRISP & GREEN®'s tech stack includes Google Ads, The Trade Desk, Crazy Egg, Hotjar, Simpli.fi, Google Workspace, Adobe Creative Suite and Piwik PRO Core.

What is CRISP & GREEN®'s email format?

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CRISP & GREEN®'s email format typically follows the pattern of First.Last@crispandgreen.com. Find more CRISP & GREEN® email formats with LeadIQ.

When was CRISP & GREEN® founded?

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CRISP & GREEN® was founded in 2016.
CRISP & GREEN® logo

CRISP & GREEN®

RestaurantsMinnesota, United States201-500 Employees

CRISP & GREEN® is a restaurant company located in Wayzata, Minnesota, operating in the casual dining segment with a focus on fresh, made-to-order salads and grain bowls. The company describes its menu as chef-crafted and scratch-made and emphasizes authenticity, service quality, and community engagement. It operates in multiple states—AR, CO, FL, IA, IL, IN, MN, MT, ND, NE, SD, TN, TX, UT, and WI—with planned expansion to KY, OH, and NC. The organization lists 201 to 500 employees. Recent news reports indicate openings in Savage, Minnesota; Omaha and Papillion, Nebraska; and Wenatchee, Washington, along with the launch of a Sandwich Lineup planned for June 21, 2026.

Section iconCompany Overview

Phone number
NAICS Code
7225 - Restaurants and Other Eating Places
Founded
2016
Employees
201-500

Section iconFunding & Financials

  • $10M - $25M

    CRISP & GREEN®'s revenue is estimated to be in the range of $10M - $25M

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